2021
DOI: 10.3390/plants10040653
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The Distribution of Minerals in Crucial Plant Parts of Various Elderberry (Sambucus spp.) Interspecific Hybrids

Abstract: In view of growing requirements of the food industry regarding elderberries (genus Sambucus), a need to increase their productivity and improve their chemical composition has emerged. With this purpose in mind, numerous elderberry interspecific hybrids have been created. In the present work, the content of minerals in their crucial plant parts was studied. It was also investigated whether superior genotypes regarding the mineral composition of berries and inflorescences could be predicted at early stages of pl… Show more

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Cited by 15 publications
(5 citation statements)
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“…In our study, statistically significant differences were observed among genotypes concerning each element. K was the most abundant macro-element in all genotypes, followed by Ca and P, which is in accordance with the relevant literature [36,37]. As far as the essential microelements are concerned, the most abundant was Fe, followed by Zn, Cu, and Cr.…”
Section: Trace Elements Analysis In Leaves Of Experimentally Cultivat...supporting
confidence: 90%
“…In our study, statistically significant differences were observed among genotypes concerning each element. K was the most abundant macro-element in all genotypes, followed by Ca and P, which is in accordance with the relevant literature [36,37]. As far as the essential microelements are concerned, the most abundant was Fe, followed by Zn, Cu, and Cr.…”
Section: Trace Elements Analysis In Leaves Of Experimentally Cultivat...supporting
confidence: 90%
“…Elderberry berries have a vibrant chemical composition. According to Imenšek et al [ 58 ], the consumption of 100 g of berries could cover 13% of the recommended daily intake of calcium for women and men. The cellulose content is vital for lowering the risk of developing type II diabetes and heart diseases.…”
Section: Natural Ingredients From Northeast Of Portugalmentioning
confidence: 99%
“…They also possess higher antioxidant activity than berries and leaves. A study performed by Kołodziej and Drożdżal showed that the time to reduce DPPH concentration by 50% was 23–75 s for flowers and fruit 91–133 s. A study performed by Imenšek et al [ 58 ] analyzed the macro and micronutrients in various parts of the Elderberry plant. Elderberry leaves have the highest calcium content (1.38 ± 0.04%) and significantly higher magnesium content (0.73 ± 0.05%) than other plant parts.…”
Section: Natural Ingredients From Northeast Of Portugalmentioning
confidence: 99%
“…The results obtained in this study are consistent with the other work 21 , 49 . Many earlier comparative studies on the plants nutritive value showed that leaves contained more important nutrients than the other plant parts 50 – 52 . Plant metabolism is controlled by intrinsic and extrinsic factors 7 , 12 , 49 .…”
Section: Discussionmentioning
confidence: 99%