2004
DOI: 10.1111/j.1365-2109.2004.01084.x
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The effect of clove oil sedation on oxygen consumption of six temperate-zone fish species

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2005
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Cited by 26 publications
(16 citation statements)
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“…Some anaesthetics reduce or block the activation of the hypothalamic-pituitary-interrenal (HPI) axis associated with stressors and thus decrease or prevent the release of the stress hormone cortisol to the bloodstream of fish ( Hoskonen and Pirhonen 2006 ).…”
Section: Introductionmentioning
confidence: 99%
“…Some anaesthetics reduce or block the activation of the hypothalamic-pituitary-interrenal (HPI) axis associated with stressors and thus decrease or prevent the release of the stress hormone cortisol to the bloodstream of fish ( Hoskonen and Pirhonen 2006 ).…”
Section: Introductionmentioning
confidence: 99%
“…Essential clove oil (CO) ( Eugenia caryophyllata ; Myrtaceae) has received attention as an ideal fish anaesthetic, as a fragrance and flavouring agent in a variety of cosmetic products, and in foods as a flavour ingredient replacing mustard in classical formulation of mayonnaise and in meat protection . The properties of essential CO are mainly due to its principal component eugenol (EG) (4‐allyl‐2‐methoxyphenol).…”
Section: Introductionmentioning
confidence: 99%
“…Anesthetics are used in low concentrations to reduce fish metabolic rate through transport, which results in lower oxygen consumption, with consequent reduction of ammonia and CO2 production, all factors favoring survival during and after transport (Hoskonen and Pirhonen, 2004). The amount of anesthetic administered in transport conditions should induce a state of sedation, but not general anesthesia, since it is desirable that the fish maintain their normal position through the transport, and that an active opercular movement be also maintained (Iversen et al, 2009).…”
Section: Introductionmentioning
confidence: 99%