“…The reduction of TC and TG were also reported by 15 [ 21 , 26 , 29 , 30 , 34 , 35 , 38 , 41 , 44 , 49 , 52 , 54 , 56 , 59 , 60 ] and 14 [ 21 , 26 , 29 , 30 , 34 , 35 , 38 , 41 , 44 , 49 , 52 , 56 , 59 , 60 ] studies respectively. Ginger has been shown to improve low-density lipoprotein-cholesterol (LDL-C) [ 26 , 29 , 30 , 35 , 38 , 52 , 54 , 56 , 59 ] and high-density lipoprotein-cholesterol (HDL-C) [ 26 , 29 , 30 , 35 , 38 , 49 , 56 , 59 , 60 ] levels in nine studies. One study reported contradictory results for TC, TG, and LDL-C, as well as two studies for HDL-C [ 23 , 44 ].…”