1999
DOI: 10.1016/s0960-8524(98)00184-9
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The effect of mixing on transesterification of beef tallow

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Cited by 192 publications
(94 citation statements)
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“…This phenomenon was also observed in the in situ acid catalyzed transesterification of microalgal biomass [13]. Ma et al [39] reported that stirring had a significant effect on the transesterification of beef tallow and methanol.…”
Section: Effect Of Reaction Time and Stirringmentioning
confidence: 54%
“…This phenomenon was also observed in the in situ acid catalyzed transesterification of microalgal biomass [13]. Ma et al [39] reported that stirring had a significant effect on the transesterification of beef tallow and methanol.…”
Section: Effect Of Reaction Time and Stirringmentioning
confidence: 54%
“…The yield, viscosity and specific gravity of biodiesel are shown in Tables 2-5. It was observed that the reaction of methanolysis was practically complete within 5 min of mixing due to the speed of the rotor for all cases because improvement in the yields, viscosities and specific gravity was obtained when the duration of mixing was increased (Ma et al, 1999;Peplinski, 2008). The effect of agitation on the transesterification of vegetable oil was studied and concluded that higher agitation promoted the homogenization of the reactant and thus lead to higher yields.…”
Section: Discussionmentioning
confidence: 97%
“…Interfacial-area depends on droplet size which depends on interfacial tension which changes through out the reaction as components are formed and lost. To find how the degree of conversion effects the interfacial tension during reaction Misek's equation of droplet size was used, first mentioned in Ma et al, 1999. This equation was used to calculate interfacial tension from the measured droplet sizes through out reaction.…”
Section: Modelling Reaction Conversionmentioning
confidence: 99%