“…TEA (10-3 g/ml.) repolarized the membrane (-48-2 + 2-4 mV) and increased the membrane resistance Koketsu, 1958;Hagiwara & Saito, 1959;Washizu, 1959;Armstrong & Birrstock, 1965;Nakajima, 1966;Schmidt & Stampfli, 1966;Koppenhdfer, 1967;Hille, 1967; Kusano, Livengood & Werman, 1967a, b;Bergmann, Nonner & Stampfli, 1968;Katz & Miledi, 1969; see also the review of Shanes, 1958). Many of the above investigators led to the general conclusion that TEA was a depressant of the K-activation mechanism, i.e.…”