2022
DOI: 10.1016/j.clnu.2022.06.037
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The effectiveness and acceptability of Mediterranean diet and calorie restriction in non-alcoholic fatty liver disease (NAFLD): A systematic review and meta-analysis

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Cited by 92 publications
(69 citation statements)
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“…Various nutritional interventions targeting a weight loss ≥ 5% has shown to be effective in the management of MAFLD[ 14 , 23 , 24 ]. Aim of all forms of nutritional interventions for MAFLD is to reduce the proportion of macronutrient content of the diet to achieve total energy deficit by restricting intake of simple carbohydrates, saturated fat, and added sugars, along with adoption of healthier eating options like a Mediterranean diet.…”
Section: Management Approach To Mafldmentioning
confidence: 99%
“…Various nutritional interventions targeting a weight loss ≥ 5% has shown to be effective in the management of MAFLD[ 14 , 23 , 24 ]. Aim of all forms of nutritional interventions for MAFLD is to reduce the proportion of macronutrient content of the diet to achieve total energy deficit by restricting intake of simple carbohydrates, saturated fat, and added sugars, along with adoption of healthier eating options like a Mediterranean diet.…”
Section: Management Approach To Mafldmentioning
confidence: 99%
“…An important study by Kirk et al (2009) 32 reported similar changes in body weight, body composition, and IHLC after 7% of weight loss (i.e., after around 11 weeks) following a hypocaloric low-carbohydrate diet (LCD) vs. a high-carbohydrate diet (HCD) despite short-term effects in favor of LCD 32 (i.e., after 48h). Again, studies associating the degree of weight loss with the extent of histological improvement 11 and improvement of metabolic parameters 33 strongly favor a dose-dependent effect of nutritional/lifestyle interventions beyond macronutrient composition 34 . Interestingly, a recent meta-analysis of observational studies including >100,000 individuals has shown that the only difference between NAFLD and controls was a higher calorie intake while the macronutrient composition did not significantly differ 35 .…”
Section: Calorie Restriction and Hypocaloric Dietmentioning
confidence: 99%
“…In a recent meta-analysis [ 41 ], investigators showed that the available data to date suggest that there is an inverse relationship between Mediterranean diet intake and liver steatosis [0.95 (CI: 0.9–1); p = 0.05], probably with the implication of improvements in some factors such as body mass index, (Effect size = −1.23 kg/m 2 (CI: −2.38 to −0.09), triglycerides (Effect size = −33.01 mg/dL (CI: −52.84 to −13.18), or insulin resistance/insulin sensitivity (Effect size = −0.94; CI: −1.29 to −0.58). In a second meta-analysis, Haigh et al [ 42 ] reviewed data from randomized and clinically controlled trials describing the effects of the Mediterranean diet and calorie restriction on NAFLD biomarkers. The meta-analysis showed that dietary interventions reduce alanine aminotransferase ( p < 0.001), aspartate aminotransferase ( p = 0.004), fatty liver index ( p < 0.001), and liver steatosis ( p = 0.02).…”
Section: Nutritional Treatment In Nafldmentioning
confidence: 99%