2020
DOI: 10.1637/aviandiseases-d-20-00016
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The Effects of a Combination of Quillaja saponaria and Yucca schidigera on Eimeria spp. in Broiler Chickens

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Cited by 18 publications
(20 citation statements)
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“…Previous studies have shown that QY improves performance responses of broilers reared under the stress of intestinal disease challenge (Bafundo et al 2020). Trial results indicated that at least part of this effect was associated with a lower level of coccidiosis in birds receiving QY.…”
Section: Discussionmentioning
confidence: 89%
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“…Previous studies have shown that QY improves performance responses of broilers reared under the stress of intestinal disease challenge (Bafundo et al 2020). Trial results indicated that at least part of this effect was associated with a lower level of coccidiosis in birds receiving QY.…”
Section: Discussionmentioning
confidence: 89%
“…Recent research has shown that QY can impair the development of Eimeria spp. that damage the mucosal surface and adversely affect broiler performance (Bafundo et al 2020). As has been shown in numerous studies, even subclinical levels of coccidial infection impair the ability of enterocytes to function effectively, resulting in reduced nutrient digestibility and depressed bird performance (Arczewska-Wlosek and Swiatkiewicz 2014; Rochell et al 2016).…”
Section: Discussionmentioning
confidence: 99%
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“…Reports describing their effects on Eimeria spp. and improved performance of coccidia-vaccinated broilers are recent evidence of these responses ( Bafundo et al., 2020 ; 2021a ).…”
Section: Introductionmentioning
confidence: 99%
“…However, damage to the intestinal mucosa also impairs nutrient absorption ( Rochell et al., 2016 ; M'Sadeq et al., 2015a ), and as a result, carcass and parts yield are also affected ( Oikeh et al, 2019 ; Ahiwe et al, 2019 ). Because recent research has shown that a saponin combination of quillaja and yucca ( QY ) impaired the development of Eimeria and reduced mortality associated with NE infections in broilers ( Bafundo et al., 2020 ; 2021b ), further investigations into the effects of QY on carcass yield were warranted. Thus, the objectives of the current research were to determine whether graded levels of QY (0, 250, and 500 ppm) would improve performance and carcass yield of coccidia-vaccinated broilers reared under an intestinal disease challenge produced by Eimeria spp.…”
Section: Introductionmentioning
confidence: 99%