“…The temperature affects the moisture level of soil and moisture influences the microbial activities and enzymatic activities (Kravkaz Kuscu, 2014;Szymańska et al, 2017;Yang et al, 2018;Yigit et al, 2019;Ertugrul et al, 2019). Thus, there are many environmental factors interacting with each other and influencing the soil structure and, consequently, the plant development (Ozkazanc et al, 2019;Aricak et al, 2020;Ozel et al, 2021;Koc, 2021). The climatic factors such as precipitation, temperature, and light (Kilicoglu et al, 2020;, the edaphic factors such as soil pH, amount of organic matters, and depth (Kravkaz Kuscu et al, 2019;Varol et al, 2019), the factors causing stress such as drought (Topacoglu et al, 2016;Mahmood et al, 2020), frost (Sevik and Karaca, 2016;Joshi et al, 2020), pollution (Mutlu et al, 2016;Mutlu and Aydın Uncumusaoglu, 2016;Mutlu and Kurnaz, 2017;Mutlu and Aydın Uncumusaoglu, 2017;Aydın Uncumusaoglu and Mutlu, 2017;Mutlu and Kurnaz, 2018;Turkyilmaz et al, 2018;Kükrer and Mutlu, 2019;Mutlu, 2019;Ucun Ozel et al, 2020;Emin et al, 2020;Kutlu and Mutlu, 2021;Tokatli et al, 2021), and human-origin factors such as fertilization (Moncada et al, 2021;Soumare et al, 2021), irrigation (Shu et al, 2020;Parkash et al, 2021), and hormone implementations (Guney et al, 2016a,b;Yucedag et al, 2019;…”