Studies that show differences in the components of synovial fluids in osteoarthritis and rheumatoid arthritis may be helpful diagnostically. Synovial fluids from joints involved by rheumatoid arthritis contain a high concentration of protein, and electrophoretic studies reveal increased a2-globulins (1, 2). Since this protein fraction contains the highest concentration of hexose among the, electrophoretically separated proteins of serum (3), determination of nondialyzable hexose concentration in synovial fluid was undertaken. In synovial fluid from osteoarthritic joints the nondialyzable hexose concentration, determined with the anthrone reagent, was similar to or lower than the normal level, while in synovial fluid from joints involved by rheumatoid arthritis it was elevated.The first step in this study was to identify the carbohydrate components of dialyzed synovial fluid that contributed to the anthrone reaction. Synovial fluid was dialyzed and then lyophilized. The lyophilized solids were hydrolyzed in sulfuric acid, and the carbohydrates in the hydrolysate were separated by a combination of zone electrophoresis in borate buffer and paper chromatography. Galactose, mannose, small amounts of fucose and glucose, and hyalobiuronic acid were found.
MATERIALS AND METHODS
I. Identification of carbohydrate componentsSynovial fluid from normal subjects. Synovial fluid was aspirated from apparently normal knee joints of deceased subjects. Fluids from 8 to 10 normal knees were pooled to provide about 10 ml. pools of normal synovial fluid were collected. The p-oled fluids were diluted with an equal volume of a buffer (0.03 M NaHCO3 and 0.15 M NaCl, pH 8.1), dialyzed against 500 ml of distilled water (changed twice daily) for 48 hours at 20 C, and lyophilized. Synovial fluid from patients with primary osteoarthritis or rheumatoid arthritis.' About 10 ml of synovial fluid was obtained from the involved knee joint of 1 patient with primary osteoarthritis and from 2 patients with rheumatoid arthritis. These fluids were treated in the same manner as the pooled normal synovial fluids.Normal serum. The total protein-bound hexose of pooled normal serum was precipitated with ethanol according to the method of Winzler (4), and dried in a vacuum over P205.Hydrolysis. Lyophilized solids (80 mg) of pooled normal synovial fluid were hydrolyzed in 1 ml of 2 N H2SO4 in a sealed tube for 2 hours at 1000 C. The hydrolysate was adjusted to pH 5.0 with Ba(OH)2, and the insoluble BaSO4 removed by centrifugation. Lyophilized solids of osteoarthritic synovial fluid (100 mg), rheumatoid synovial fluid (100 mg), and the dried precipitate of normal serum (100 mg) were similarly hydrolyzed and neutralized.Zone electrophoresis. The technique employed was modified from that of Miiller-Eberhard and Kunkel (5).Blocks (4 X 13 X 1/4 inches) of polyvinyl chloride (Geon Resin no. 435, obtained from B. F. Goodrich) were used. The hydrolysate of normal synovial fluid was applied to the block in a slit (1'2 X 1/4 X1/4 inches) 3 inches from the cathodal end...