Abstract. Increases in the atmospheric concentrations of nitrous oxide (Nz 0) contribute to global warming and to ozone depletion in the stratosphere. Nitric oxide (NO) is a cause of acid rain and tropospheric ozone. The use of N fertilizers in agriculture has direct and indirect effects on the emissions of both these gases, which are the result of microbial nitrification and denitrification in the soil, and which are controlled principally by soil water and mineral N contents, temperature and labile organic matter.The global emission ofNzO from cultivated land is now estimated at 3.5 T g N annually, ofwhich 1.5 T g has been directly attributed to synthetic N fertilizers, out of a total quantity applied in 1990 of about 77Tg N. This amount was 150% above the 1970 figure. The total fertilizer-induced emissions of NO are somewhere in the range 0.5-5 Tg N. Mineral N fertilizers can also be indirect as well as direct sources of N20 and NO emissions, via deposition of volatilized NH3 on natural ecosystems and denitrification of leached nitrate in subsoils, waters and sediments.IPCC currently assume an NzO emission factor of 1.25 i 1.0% of fertilizer N applied. No allowance is made for different fertilizer types, on the basis that soil management and cropping systems, and unpredictable rainfall inputs, are more important variables. However, recent results show substantial reductions in emissions from grassland by matching fertilizer type to environmental conditions, and in arable systems by using controlled release fertilizers and nitrification inhibitors. Also, better timing and placement of N, application of the minimum amount of N to achieve satisfactory yield, and optimization of soil physical conditions, particularly avoidance of excessive wetness and compaction, would be expected to reduce the average emission factor for N20. Some of these adjustments would also reduce NO emissions. However, increasing global fertilizer use is likely to cause an upward trend in total emissions even if these mitigating practices become widely adopted.Keywords: Nitrous oxide, nitrogen oxides, emission, intensive agriculture, nitrogen fertilizers I N T R O D U C T I O N ince the start of the industrial age, significant increases S have occurred in the atmospheric concentrations of severa1 gases which are now believed to have environmental impacts at the global and/or the regional scale. Three of these gases, carbon dioxide (C02), methane (CH4) and nitrous oxide (NzOFthe so-called greenhouse gases--contribute to global warming; N20 also causes depletion of the stratospheric ozone layer. Nitric oxide (NO) is one of the causes of acid rain and takes part in reactions leading to the formation of ozone in the troposphere-a process which is potentially damaging to biological systems and which also adds to global warming (Prather etal, 1995). Soils, both natural and cultivated, are the major global source of NzO, accounting for some 65% of all emissions (Prather et a l , 1995). Agriculture and forestry, and land-use change from natural fo...