“…Emission of CH 4 from stored manure, such as liquid dairy manure, is the result of complex microbial processes; the factors that control the magnitude of these emissions are not fully understood. Length of storage (Zeeman, ), crust characteristics (Hansen, Nielsen, Schramm, Nielsen, & Revsbech, ; Sommer, Petersen, & Søgaard, ), temperature (Arikan, Mulbry, & Lansing, ), substrate availability (Sommer, Petersen, & Moller, ), and the level of inoculum (Ngwabie et al., ; Wood et al., ) have been identified as factors that affect CH 4 emissions.…”