2018
DOI: 10.5539/ijbm.v13n2p122
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The Flower of Service Concept and Its Influence on the Customer Satisfaction: Case Study of Jordanian Private Hospitals Sector

Abstract: Service and service quality is becoming the hottest topics within the institutions and organizations that present services to their customers regardless of their orientation and field of interest. Generally speaking, services appear as core services which are the basic benefit that a customer gets from purchasing a certain item/service and supplementary services which are the non-routine services that follow the process of acquiring the item/service. Through the literature there appeared an interest in caring … Show more

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Cited by 9 publications
(9 citation statements)
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“…Information, order-taking, billing, and payment are examples of Facilitating supplementary services that make life easier. These components are needed for the delivery of services and aid in the use of the core product (Hashem, 2018).…”
Section: Supplementary Servicesmentioning
confidence: 99%
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“…Information, order-taking, billing, and payment are examples of Facilitating supplementary services that make life easier. These components are needed for the delivery of services and aid in the use of the core product (Hashem, 2018).…”
Section: Supplementary Servicesmentioning
confidence: 99%
“…Literature Review 3.1. Supplementary Services Hashem (2018) wanted to know how the SS 'flower of service' dimensions influenced customer satisfaction in Jordan's private hospitals. The aim of the study was to determine the level of SS in private hospitals in Jordan, as well as how the definition of supplementary service can affect customer satisfaction, given that the 'core service' is typically what draws patients to hospitals.…”
Section: Customer-based Brand Equitymentioning
confidence: 99%
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“…Service quality is of great importance in organizations regardless of the sector in which they operate. To reach the required level of customer satisfaction, it is necessary to focus on improving the level of service quality provided (Hashem, 2018). Hoffman and Bateson (2011) defined service quality as "a criterion for the degree to which the actual performance of the service matches the expectations of customers or the difference between the expectations of customers and their perception of the actual performance of the service."…”
Section: Quality Of Servicementioning
confidence: 99%
“…Bu ek hizmetler gelecekte ki hizmet sunumlarını geliştirmekle birlikte müşteri sadakatini önemli derecede artırmaktadır. Bu ek hizmet grupları esas hizmetlerin etkisini artırmak veya geliştirmek için son yıllarda birçok şirket tarafından yoğun şekilde kullanılmaktadır (Hashem, 2018). Çekirdek hizmetlerin kendi içlerinde bir dizi tamamlayıcı ek hizmetler grubu bulunmaktadır.…”
Section: Sağlık Hizmetlerinde Hizmet çIçeği öRneğiunclassified