“…Since then, growing evidence confirms that the gut microbiome can be considered the "microbial organ" of the body (O'Hara and Shanahan, 2006;Byndloss and Bäumler, 2018), acting through multiple mechanisms (e.g., microbiotaderived metabolites (Schroeder and Bäckhed, 2016;Dalile et al, 2019) and microbial translocation (Manfredo Vieira et al, 2018;Meisel et al, 2018)) to communicate with the host and regulate host physiology at both local and systemic levels. It is believed that the gut microbiome can affect host metabolism (Tilg et al, 2020), immunity (Belkaid and Harrison, 2017), endocrine (Rooks and Garrett, 2016;Rastelli et al, 2019), and neural function (Sharon et al, 2016) and thus contribute to host susceptibility to a series of diseases (Sekirov et al, 2010;Clemente et al, 2012;Nicholson et al, 2012;Lynch and Pedersen 2016), such as obesity (Le Chatelier et al, 2013;Ridaura et al, 2013), diabetes (Qin et al, 2012), fatty liver diseases (Canfora et al, 2019), cardiovascular diseases (Schiattarella et al, 2017), autoimmune and inflammatory diseases (Clemente et al, 2018), psychological and neurological disorders (Cryan et al, 2020), and cancer (Garrett, 2015;Yu and Schwabe, 2017;Vitiello et al, 2019). Seven facts and five initiatives for gut microbiome research…”