2017
DOI: 10.1080/02692171.2017.1324408
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The impact of rural roads and irrigation on household welfare: evidence from Vietnam

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Cited by 15 publications
(11 citation statements)
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“…The For many countries, large dams have become an ideal infrastructure for supporting water needs either consumption, irrigation or hydropower (Chen et al, 2016). Moreover, irrigation investment in developed countries is seen to have played role in reducing poverty levels (Nguyen et al, 2017;Yigzaw et al, 2019). As a result, attempts to increase the number of large dams continued in accordance with the rise in national and regional economic growth in many countries (Shi et al, 2019).…”
Section: Introductionmentioning
confidence: 99%
“…The For many countries, large dams have become an ideal infrastructure for supporting water needs either consumption, irrigation or hydropower (Chen et al, 2016). Moreover, irrigation investment in developed countries is seen to have played role in reducing poverty levels (Nguyen et al, 2017;Yigzaw et al, 2019). As a result, attempts to increase the number of large dams continued in accordance with the rise in national and regional economic growth in many countries (Shi et al, 2019).…”
Section: Introductionmentioning
confidence: 99%
“…Moreover, Bidzakin et al (2018) suggests that irrigation utilization should be intensely promoted to rice farmers to increase rice productivity and profits. Nguyen et al (2017) indicated that irrigation increases the land area for rice, corn and potato in Vietnam. Madhusudan and Narayanamoorthy (2003) examined the impact of irrigation on the reduction of rural poverty in India.…”
Section: Introductionmentioning
confidence: 99%
“…These results also highlight important links between small-scale irrigation, livestock, and dietary diversity. In Region VI, we find livestock ownership and income to have increased, similar to findings from previous studies in Mali, Nepal and Vietnam (Dillon, 2011;ADB, 2012;Nguyen et al, 2017). Furthermore, enhanced livestock activities may have also contributed to improved dietary diversity in Region VI, as further analysis indicated that the project had a significantly positive impact on the consumption of both meat and eggs in the region.…”
Section: Assets Nutrition Social Capital and Educationsupporting
confidence: 86%