“…Chemiresistive sensors, which transduce volatile molecules in surrounding environments into digital information, have recently gained increasing attention due to their ability to collect and monitor chemical information for various usages such as environmental monitoring, healthcare, food safety, and qualification of industrial fine products in upcoming Internet of Things (IoT) era. − Chemiresistive sensors are utilized as components of artificial olfaction system’s so-called electronic nose (e-nose), and the molecular sensing data collected through the multisensor array in e-nose are analyzed based on a pattern recognition technique by mimicking the biological olfaction system. , The goal in this field is to collect time-series molecular sensing data by using IoT devices and exploit them as chemical big data. , Therefore, development of a long-term stable and low-energy consumption chemiresistive sensor is a major challenge. Among various chemiresistive sensors, a polymer–carbon nanocomposite-based sensor is a promising candidate for e-nose due to its printability, variety of applicable polymer materials, and low operation temperature (usually at room temperature), , which are hardly attainable in conventional metal-oxide semiconductor sensors. − Previous studies have been mainly devoted to polymer design for detecting various analyte molecules. − However, the polymer–carbon nanocomposite sensors often suffer from degradation of sensing performance in an air environment. For example, Chiou et al reported that a polyethylene glycol/multiwalled carbon nanotube nanocomposite sensor exhibited degradation of sensing response to 46% of its initial value after 100 cycles of acetone sensing at 45 °C .…”