The Influence of Iron-deficiency Anemia during the Pregnancy on Preterm Birth and Birth Weight in South China

Huang, Lingling; Purvarshi, Gowreesunkur; Wang, SuMei; Zhong, Linlin; Tang, Hui

doi:10.12691/jfnr-3-9-2

Cited by 23 publications

(24 citation statements)

References 21 publications

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“…De ciencies in iron and folic acid during pregnancy can negatively impact the health of the mother, her pregnancy, as well as fetal development [4]. In this regard, many studies suggested that iron de ciency during pregnancy leads to negative perinatal outcomes, such as low birth weight [5][6][7][8], premature birth [6][7][8][9], and intrauterine growth retardation [6]. e proportion of iron de ciency anemia (IDA) is varied based on age, sex, and region [10].…”

Section: Introductionmentioning

confidence: 99%

Compliance to Iron-Folic Acid Supplementation and Its Association with the Number of ANC Visits in Ethiopia: Systematic Review and Meta-Analysis

Workineh

Semachew

Ayalew

et al. 2019

Advances in Preventive Medicine

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Background. The World Health Organization recommended that 80% of communities in all countries should receive the standard dose of iron folic acid. But, in Ethiopia, this target was not yet achieved. The compliance of iron folic acid was also variable across each district. Therefore, the aim of this study was to assess women compliance with iron-folic acid supplementation and its association with a number of antenatal care visits in Ethiopia using systematic review and meta-analysis, 2018. Methods. In the current meta-analysis, the target variables were searched from different electronic database system like PubMed, Google Scholar, Science Direct, and Cochrane Library. To predict the pooled prevalence of compliance with iron-folic acid supplementation in Ethiopia, all original studies were considered. All necessary data were extracted by using a standardized data extraction format. The data were analyzed by using STATA 14 statistical software. Heterogeneity between the studies was assessed by Cochrane Q and I2 tests. A random effect model was computed to estimate the pooled compliance with iron-folic acid supplementation. Results. Twelve full-text studies were included in the meta-analysis. The findings of this meta-analysis revealed that the pooled prevalence of compliance with iron-folic acid supplementation in Ethiopia was 43.63% (CI: 28.00, 59.25%). The women from the city administration had a high rate of compliance as compared with other regions of Ethiopia. The odds of having four or more antenatal care visit were the independent pooled predictor of compliance with iron-folic acid supplementation. Conclusion. Current compliance with iron-folic supplementation was lower than the World health organization recommendation. Mothers from the city administration who utilized the antenatal care four and above times, had high level compliance with iron-folic acid supplementation. Therefore, we recommended that women should visit the antenatal clinic four times to compliance with the iron folic acid supplementation.

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Section: Introductionmentioning

confidence: 99%

Compliance to Iron-Folic Acid Supplementation and Its Association with the Number of ANC Visits in Ethiopia: Systematic Review and Meta-Analysis

Workineh

Semachew

Ayalew

et al. 2019

Advances in Preventive Medicine

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“…A study in the obstetric department of the First Affiliated Hospital of Guangxi Medical University showed that there were more than 70% of pregnant mothers having iron deficiency anemia. That study result showed the incidence of preterm deliveries and low birth weight babies were significantly more in mothers who were anemic in the third trimesters of pregnancy (Huang, Purvarshi, Wang, Zhong, & Tang, 2015).…”

Section: Introductionmentioning

confidence: 86%

Perceived Benefits and Intakes of Protein, Vitamin C and Iron in Preventing Anemia among Pregnant Women

Triharini¹,

Nursalam²,

Sulistyono³

et al. 2019

J. Ners

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Introduction: Nutritional adequacy is essential in ensuring the normal growth and development of the fetus. Perceived benefits will be able to strengthen pregnant women to meet optimum nutritional intake to prevent anemia. Adequacy of protein, vitamin C and iron will reduce the risk of iron deficiency anemia in pregnancy. This study aims to examine the association between perceived benefits with protein, vitamin C, and iron intake in preventing pregnancy anemia.Methods: This study used a cross-sectional design and was conducted in August-October 2017 among105 pregnant women. This study used the multistage random sampling method. The population of this study was pregnant women who had antenatal care in four Community Health Centre in Surabaya namely Jagir, MedokanAyu, SidotopoWetan, and Gundih. Results: The average daily protein intake was 76.34 (SD = 35.88) gram/day. There was a significant association between perceived benefits with protein intake (r = 0.272; p = 0.005). The average daily vitamin C intake was 90.67 (SD = 116.54) mg/day. There was no significant association between perceived benefits and vitamin C intake (r = 0.175; p = 0.074). The average daily iron intake was 64.73 (SD = 23.13) mg/day. There was a significant association between perceived benefits and iron intake (r = 0.219; p = 0.025).Conclusion: The knowledge of pregnant women about the benefits of nutrition will affect the adequacy of pregnancy nutrition. Health workers need to provide health education on the importance of nutrition for pregnant women to prevent anemia during pregnancy.

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“…6 Kondisi ini mengakibatkan ibu hamil menderita anemia. 7 Menurut WHO tahun 2008, kadar normal hemoglobin pada ibu hamil sebesar 11 g/dl, apabila kadar hemoglobin ibu hamil <11 g/dl dinyatakan anemia. 8 Beberapa zat gizi memiliki peran yang penting dalam pembentukan sel darah merah seperti protein, zat besi, vitamin B12, asam folat, dan vitamin C. 9 Apabila kekurangan satu atau lebih zat gizi tersebut berpotensi anemia.…”

Section: Pendahuluanunclassified

“…Hasil: Kadar hemoglobin kelompok kasus sebesar 7,2 g/dl-10,9 g/dl. Hasil uji regresi logistik multivariat menunjukkan bahwa riwayat paparan pestisida (OR= 4,9, 95% CI:1,67), tingkat kecukupan zat besi (OR=2,9, 95% CI:1,(6)(7)(8)29) dan tingkat kecukupan vitamin C (OR = 3,4, 95% CI:1,10-10,28) sebagai faktor risiko kejadian anemia pada ibu hamil di daerah pertanian. Simpulan: Riwayat paparan pestisida dan kekurangan asupan zat besi serta vitamin C merupakan faktor risiko kejadian anemia pada ibu hamil di daerah pertanian.…”

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Riwayat paparan pestisida dan kekurangan asupan zat gizi sebagai faktor risiko kejadian anemia pada ibu hamil di daerah pertanian

Sulistyawati

Margawati

Rosidi

et al. 2019

JGI

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Background: Anemia in pregnant women in Brebes Regency, Central Java in 2016 was still high at 60.7%. Brebes Regency is an area of onion farming with a high intensity of pesticide use. Objectives: This study aimed to prove the history of pesticide exposure and lack of nutrient intake (iron and vitamin C) was risk factor for the incidence of anemia in pregnant women in agricultural area. Methods: Case control study with 41 cases (anemia) and 41 controls (non-anemia) as study subjects. The subjects were selected using purposive sampling method. Pesticide exposure history included the involvement of pregnant women in agricultural activities, frequency of exposure and length of exposure was measured by interview using structured questionnaire. Anemia data were obtained by measuring hemoglobin levels. Other independent variables measured were nutritional intake (protein, iron, and vitamin C) using semi-quantitative food frequency questionnaire (SQ-FFQ) method to determine the level of nutrient adequacy in pregnant women. Data were analyzed using chi-square test and logistic regression.Result: Hemoglobin levels in the case ranged from 7.2 g/dl to 10.9 g/dl. The results of multivariate logistic regression showed that pesticide exposure history (OR= 4.9, 95% CI:1.75-13.67), level of iron adequacy (OR = 2.9, 95% CI:1.06– 8.29) and level of vitamin C adequacy (OR = 3.4, 95% CI:1.10– 10.28) as risk factors for the incidence of anemia in pregnant women in agricultural area.Conclusion: The history of pesticide exposure and lack of nutrient intake (iron and vitamin C) was risk factor for the incidence of anemia in pregnant women in agricultural area.

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The Influence of Iron-deficiency Anemia during the Pregnancy on Preterm Birth and Birth Weight in South China

Cited by 23 publications

References 21 publications

Compliance to Iron-Folic Acid Supplementation and Its Association with the Number of ANC Visits in Ethiopia: Systematic Review and Meta-Analysis

Compliance to Iron-Folic Acid Supplementation and Its Association with the Number of ANC Visits in Ethiopia: Systematic Review and Meta-Analysis

Perceived Benefits and Intakes of Protein, Vitamin C and Iron in Preventing Anemia among Pregnant Women

Riwayat paparan pestisida dan kekurangan asupan zat gizi sebagai faktor risiko kejadian anemia pada ibu hamil di daerah pertanian

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