2013
DOI: 10.22146/ijc.21286
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THE INFLUENCE OF PVA.cl.CITRIC ACID/CHITOSAN MEMBRANE HYDROPHICILITY ON THE TRANSPORT OF CREATININE AND UREA

Abstract: The influence of cross-linking and membrane hydrophilicity on the transport rate had been studied using a membrane prepared from a mixture of chitosan/PVA cross-linked citric acid (PVA.cl.CA) for creatinine and urea transport. The optimum mole ratio of PVA:citric acid as well as the best composition of chitosan:PVA.cl.CA were determined using creatinine transport study. Using the optimum compositions, further study was done using different thickness of the membrane in transporting creatinine, urea and a mixtur… Show more

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Cited by 22 publications
(18 citation statements)
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“…This value relates to the ability of water to diffuse to all parts of the membrane. In other words, in the thin membrane, all parts of the membrane were able contact/interact rapidly with water in a certain period of time, so that the wetting of the membranes occured not only on the surface but also the inside part of the membrane [3,12,16]. Water absorption test was performed to predict the size of the substance that can diffuse through the membrane material.…”
Section: Water Absorption Of the Membranesmentioning
confidence: 99%
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“…This value relates to the ability of water to diffuse to all parts of the membrane. In other words, in the thin membrane, all parts of the membrane were able contact/interact rapidly with water in a certain period of time, so that the wetting of the membranes occured not only on the surface but also the inside part of the membrane [3,12,16]. Water absorption test was performed to predict the size of the substance that can diffuse through the membrane material.…”
Section: Water Absorption Of the Membranesmentioning
confidence: 99%
“…In addition, cyanocobalamin has several C=O groups able to form hydrogen bonds with the the active sites of the membrane. The hydorgen bonds indirectly interfere with the binding process of creatinine by the active sites of the membrane [3,10]. In other words, there is a competition between cyanocobalamin and creatinine when approaching the membrane surface, which is likely to be the cause for the decrease of the transport percentage of creatinine.…”
Section: Creatinine Permeationmentioning
confidence: 99%
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