“…Food sharing is considered as a prosocial behavior, which is by definition intended to benefit one or more other individuals (Batson & Powell, ) and can be defined as the joint use of a monopolizable food source (Stevens & Gilby, ). Despite the costs for donors, which consists in givingâup the nutritional value of the food, food sharing has been observed in numerous taxa like insects (Vahed, ), fish (Griffiths & Armstrong, ), birds (Amat, ; Arnold & Owens, ; de Kort, Emery, & Clayton, ), primates (see Jaeggi & van Schaik, for review; de Waal, ; Hauser, Chen, Chen, & Chuang, ; Feistner & Price, ), and other mammals like lions (Cooper, ), wolves (Dale, Range, Stott, Kotrschal, & MarshallâPescini, ), killerâwhales (Wright, Stredulinsky, Ellis, & Ford, ), or vampire bats (Carter & Wilkinson, , ; Wilkinson, ). More importantly, food sharing has been observed in very different contexts, between kin, during parent and offspring interactions for example (Feistner & McGrew, ), but also between nonâkin (CluttonâBrock, ; Stevens & Gilby, ; Wilkinson, Carter, Bohn, & Adams, ).…”