1980
DOI: 10.3382/ps.0591337
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The Metabolizable Energy Content of Wheat and Animal Products for the Chick

Abstract: The nitrogen corrected metabolizable energy (MEn) and nitrogen content of wheat, menhaden fish meal with and without solubles, and ring dried blood meal were determined. The WS-3 hard red spring wheat was grown in North Dakota (I), Oregon (II), and the Imperial Valley in California (III) and WS-1 hard red spring wheat was also grown in Oregon (IV) during the same year. The nitrogen levels of I, II, III, and IV were 3.0, 2.6, 2.3, and 2.6% on a dry matter basis. Differences occurred by location grown but not by… Show more

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Cited by 3 publications
(1 citation statement)
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“…In fact, the ADCs of all nutrients in Select@ menhaden fish meal were significantly greater for sunshine bass than those in the synthetic analog, although the gross nutrient profiles were similar. PROPAKm has been used extensively over the last 20 yr as a successful replacement for fish meal in poultry diets at levels ranging from 4-10% depending on species and life stage (Nelson et al 1980). Exact composition of the fish meal analog is proprietary; however, promotional literature for the product suggests it is a blend of animal and marine by-products which includes blood meal, fish meal, and fish solublesproducts relatively well digested by fish (NRC 1993;Bureau et al 1999).…”
Section: Discussionmentioning
confidence: 99%
“…In fact, the ADCs of all nutrients in Select@ menhaden fish meal were significantly greater for sunshine bass than those in the synthetic analog, although the gross nutrient profiles were similar. PROPAKm has been used extensively over the last 20 yr as a successful replacement for fish meal in poultry diets at levels ranging from 4-10% depending on species and life stage (Nelson et al 1980). Exact composition of the fish meal analog is proprietary; however, promotional literature for the product suggests it is a blend of animal and marine by-products which includes blood meal, fish meal, and fish solublesproducts relatively well digested by fish (NRC 1993;Bureau et al 1999).…”
Section: Discussionmentioning
confidence: 99%