The morphological composition of the blood and the dynamics of the live weight of pigs with different schemes of using "EM-VITA"

Abstract

A variety of biologically active substances is used to optimize homeostasis and increase the production of pig products. Such substances include, in particular, probiotics. The fodder probiotic preparation "EM-Vita" contains microorganisms that exist in their natural habitat: lactic acid bacteria, bifidobacteria and yeast. To study the effect of different schemes of using the probiotic feed additive "EM-Vita" on the morphological composition of blood and the dynamics of live weight of pigs, taking into account the breed, age and live weight, the paired analogues method was used to form 3 groups of 10 heads of weaned piglets 46-53 days old, live weight of 11.18 ± 0.01 kg. Animals of group 1 were control, pigs of group 2 received once a day, 4 ml of feed supplement "EM-Vita" for 2 months according to the scheme:-7 days-feeding, 7 days-a break; pigs of the 3rd group-also received once a day 4 ml of feed additive "EM-Vita" for 2 months: according to the scheme:-7 days-feeding, but a break-14 days. Blood for the study was taken from 5 animals from each group from the jugular vein in the morning before feeding before the start of the experiment, after 1 and 2 months of drinking the drug, and one month after the end of drinking it. 6 days before the third blood sampling, all pigs were vaccinated against Auesca's disease and swine erysipelas (Vetbiochem LLC). It was established that the use of probiotic drug "EM-Vita" when growing pigs for 2 months according to both schemes caused an increase in the body's reactivity, which is indicated by an increase in the blood level of neutrophils, monocytes and a decrease in the level of lymphocytes 6 days after vaccination of animals. At the same time, a more rapid restoration of optimal homeostasis one month after the end of feeding the drug, as evidenced by a decrease in the number of neutrophils and monocytes in the blood with an increase in the number of lymphocytes, and a higher live weight was observed in pigs who were fed with EM-Vita for 2 months, According to the scheme:-7 days watering, 14 days-a break.

Productivity and parameters of blood of sows fed with probiotic supplements

“…When feeding the probiotic supplement "Sgol-1-40" included in the diet of lactating sows, the number of red blood cells increased by 18.1 % and 32.1 %, white blood cells by 24.5 and 35.5 %, hemoglobin by 15.3 % and 24.1 %, respectively, relative to similar indicators in the control group of animals. Administration of hydrolyzed serum to sows in doses of 2.5 % and 3.5 %, caused a significant increase (P≤0.05) in almost all studied biochemical blood parameters, in particular, total protein by 42.9 and 52.9 %, glucose by 48.5 and 68.5 %, inorganic phosphorus by 30.4 and 40.1 % compared to the control group The research data are consistent with the results of other studies [25][26][27][28]. In particular, the supplementation of the probiotic preparation "Intestevit" to sows in the prenatal period and after farrowing has a positive effect on erythropoiesis, morphological and functional state of the liver and biochemical status, which was demonstrated by an increased number of red blood cells by 10.9 %, hemoglobin -by 9.2 %, total protein -by 2.3 %, albumin -by 3.2 %, globulin -by 7.8 %, glucose -by 7.1 %, total calcium -by 3.8 %, and tends to have a beneficial effect on productivity, which is noticeable in increased milk production -by 5.3 %, the average daily gain by piglets by 7.8 % and their survival rate by 5.6 % [28].…”

Biochemical Blood Status of Purebred and Crossbred Young Pigs

“…Применение биологически активных веществ способствует оптимизации гомеостаза и повышению продуктивных качеств [6][7][8].…”