2018
DOI: 10.1111/sdi.12735
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The physiology of uric acid and the impact of end‐stage kidney disease and dialysis

Abstract: Uric acid-mediated biological effects are milieu dependent. In a physiological milieu, serum uric acid serves as an antioxidant; when homeostasis is perturbed, divergent effects are observed depending on the clinical context. Several epidemiologic studies indicated the presence of a direct relationship between higher concentrations of serum uric acid and cardiovascular mortality; yet not all studies support this conclusion. Although high serum levels of uric acid are associated with higher mortality in patient… Show more

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Cited by 43 publications
(64 citation statements)
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“…Thus, the risk of high mortality due to low UA levels might be because of bad nutritional status associated with hypoalbuminemia, and heavier comorbidities led to higher risk of death. Secondly, it could also be that excessive oxidative stress caused by low UA levels, and by inducing endothelial dysfunction, indirectly led to a higher risk of death [31,32].…”
Section: Discussionmentioning
confidence: 99%
“…Thus, the risk of high mortality due to low UA levels might be because of bad nutritional status associated with hypoalbuminemia, and heavier comorbidities led to higher risk of death. Secondly, it could also be that excessive oxidative stress caused by low UA levels, and by inducing endothelial dysfunction, indirectly led to a higher risk of death [31,32].…”
Section: Discussionmentioning
confidence: 99%
“…Notably, UA is considered as a double-edged sword in the context of human health, as it has both anti-and pro-oxidant properties depending on the surrounding environment [47][48][49]. In a physiological milieu, UA serves as an antioxidant, and when homeostasis is perturbed, divergent effects are observed depending on the clinical context [50]. Moreover, the effect of reducing hydroxyl and superoxide radicals is concentration-dependent, such that increasing serum concentrations of UA intensi es scavenging of reactive oxygen species (ROS) [51][52][53].…”
Section: Discussionmentioning
confidence: 99%
“…Сечова кислота (СК) є кінцевим продуктом катаболізму екзогенних (дієтичних) та ендогенних (нуклеїнових кислот) пуринів, які складають дві третини від загальної кількості СК в організмі [1,2]. Загалом в організмі здорової людини міститься близько 1100 мг СК, 2/3 якої виводиться з сечею [1][2][3]. Фізіологічною вважають концентрацію СК у сироватці крові 270-420 мкмоль/л для чоловіків та 180-340 мкмоль/л для жінок [1,2,4].…”
unclassified
“…Загалом в організмі здорової людини міститься близько 1100 мг СК, 2/3 якої виводиться з сечею [1][2][3]. Фізіологічною вважають концентрацію СК у сироватці крові 270-420 мкмоль/л для чоловіків та 180-340 мкмоль/л для жінок [1,2,4].…”
unclassified
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