Search citation statements
Paper Sections
Citation Types
Year Published
Publication Types
Relationship
Authors
Journals
Accurately identifying the botanical composition of free-ranging animal diets remains a challenge. Currently accepted procedures are time consuming, many requiring painstaking sample preparation while none produce data useful for real-time management. Automated procedures focusing on detection of chemical and/or physical plant properties using specific molecules called fluorophores offers possibilities for determining the species composition of herbivore diets. This study was designed to evaluate fluorometry techniques in herbivore diet determinations using fecal samples obtained from 13 lambs fed a basal diet of tobosa hay (Pleuraphis mutica Buckley), and containing 4 different levels (0, 10, 20, and 30%) of tarbush (Flourensia cernua D C.) leaf material. Chloroform (CHCl 3 ) filtrate obtained from the lamb's feces was exposed to UV light from a xenon arc lamp. This caused fluorophore molecules in the filtrate to have their outer shell electrons move to a higher energy state as a result of UV light excitation. After excitation by UV light at 310, 320, 330, 340, 350, and 355 nm, the fluorophores returned to their ground state giving off light (fluorescence). This fluorescence intensity (counts) varied and when captured using appropriate electronics, produced 1,024 pairs of light intensities (counts) and fluorescent wavelengths between 175 and 818 nm in 0.63 nm increments. Previous research indicated differences among diets could be determined using distinct peaks in the red and blue regions of the visible light spectrum and a univariate (1 variable at a time) analysis. This research demonstrates the entire fluorescence data set can be used to determine differences among diets using multivariate statistics. Sequences of 5 increasingly complex statistical techniques were used to distinguish among diets: 2-dimensional plots, polynomial regression models, confidence interval plots, discriminant analysis, and 3-dimensional plots. Two-dimensional plots indicated 2 spectral fluorescence peaks, 1 in the blue-green (420-600 nm) and 1 in the red (640-720 nm) region of the visible Trade names used in this publication are solely for the purpose of providing specific information. Mention of a trade name does not constitute a guarantee, endorsement, or warranty of the product by the U.S. Department of Agriculture, New Mexico State University or Sandia National Laboratories over other products not mentioned.The authors express sincere appreciation to Dr. Perry Gray, research scientist with the Pulsed Power and Laser Initatives Department Sandia National Laboratory, Albuquerque, N.M. for generating the spectral signatures from the sheep feces.Manuscript accepted 7 Oct. 2000. ResumenEl identificar en forma certera la composición botánica de la dieta de animales en libre pastoreo sigue siendo un reto. Los procedimientos actualmente aceptados consumen mucho tiempo y muchos requieren una laboriosa preparación de la muestra, mientras que ninguno produce datos útiles en términos de manejo real de tiempo. Los procedimientos au...
Accurately identifying the botanical composition of free-ranging animal diets remains a challenge. Currently accepted procedures are time consuming, many requiring painstaking sample preparation while none produce data useful for real-time management. Automated procedures focusing on detection of chemical and/or physical plant properties using specific molecules called fluorophores offers possibilities for determining the species composition of herbivore diets. This study was designed to evaluate fluorometry techniques in herbivore diet determinations using fecal samples obtained from 13 lambs fed a basal diet of tobosa hay (Pleuraphis mutica Buckley), and containing 4 different levels (0, 10, 20, and 30%) of tarbush (Flourensia cernua D C.) leaf material. Chloroform (CHCl 3 ) filtrate obtained from the lamb's feces was exposed to UV light from a xenon arc lamp. This caused fluorophore molecules in the filtrate to have their outer shell electrons move to a higher energy state as a result of UV light excitation. After excitation by UV light at 310, 320, 330, 340, 350, and 355 nm, the fluorophores returned to their ground state giving off light (fluorescence). This fluorescence intensity (counts) varied and when captured using appropriate electronics, produced 1,024 pairs of light intensities (counts) and fluorescent wavelengths between 175 and 818 nm in 0.63 nm increments. Previous research indicated differences among diets could be determined using distinct peaks in the red and blue regions of the visible light spectrum and a univariate (1 variable at a time) analysis. This research demonstrates the entire fluorescence data set can be used to determine differences among diets using multivariate statistics. Sequences of 5 increasingly complex statistical techniques were used to distinguish among diets: 2-dimensional plots, polynomial regression models, confidence interval plots, discriminant analysis, and 3-dimensional plots. Two-dimensional plots indicated 2 spectral fluorescence peaks, 1 in the blue-green (420-600 nm) and 1 in the red (640-720 nm) region of the visible Trade names used in this publication are solely for the purpose of providing specific information. Mention of a trade name does not constitute a guarantee, endorsement, or warranty of the product by the U.S. Department of Agriculture, New Mexico State University or Sandia National Laboratories over other products not mentioned.The authors express sincere appreciation to Dr. Perry Gray, research scientist with the Pulsed Power and Laser Initatives Department Sandia National Laboratory, Albuquerque, N.M. for generating the spectral signatures from the sheep feces.Manuscript accepted 7 Oct. 2000. ResumenEl identificar en forma certera la composición botánica de la dieta de animales en libre pastoreo sigue siendo un reto. Los procedimientos actualmente aceptados consumen mucho tiempo y muchos requieren una laboriosa preparación de la muestra, mientras que ninguno produce datos útiles en términos de manejo real de tiempo. Los procedimientos au...
Methanogenic bacteria, which are common inhabitants of the animal digestive tract, contain the fluorescent compound F420 (coenzyme 420), a 7,8-didemethyl-8-hydroxy-5-deazariboflavin chromophore. F420 was characterized as an initial step in determining if this compound would be useful as a fluorescent marker for the detection of fecal and ingesta contamination. Using a single anion exchange chromatographic process, F420 was separated from other cell components of a Methanobrevibacter sp. cell culture. The extent of separation was determined spectroscopically. To aid in the development of possible techniques for the detection of fecal contamination using F420 as a marker, further spectroscopic investigation of F420 was conducted using steady-state and time-resolved fluorescence methods. The fluorescence lifetime of F420 in an elution buffer of pH 7.5 was found to be 4.2 ns. At higher pH values, the fluorescence decay, F(t), was best described by a sum of two exponentials: at pH 13, F(t) = 0.31 exp(−t/4.20 ns) + 0.69 exp(−t/1.79 ns). Further investigation using front-faced fluorescence techniques has shown that emission from F420 can be collected efficiently from samples of methanogen cell cultures as well as from fecal material. KeywordsFluorescence spectroscopy, fluorescent marker, F420, methanogen, methanogenic bacteria, meat contamination Methanogenic bacteria, which are common inhabitants of the animal digestive tract, contain the fluorescent compound F420 (coenzyme 420), a 7,8-didemethyl-8-hydroxy-5-deazariboflavin chromophore. F420 was characterized as an initial step in determining if this compound would be useful as a fluorescent marker for the detection of fecal and ingesta contamination. Using a single anion exchange chromatographic process, F420 was separated from other cell components of a Methanobrevibacter sp. cell culture. The extent of separation was determined spectroscopically. To aid in the development of possible techniques for the detection of fecal contamination using F420 as a marker, further spectroscopic investigation of F420 was conducted using steady-state and timeresolved fluorescence methods. The fluorescence lifetime of F420 in an elution buffer of pH 7.5 was found to be 4.2 ns. At higher pH values, the fluorescence decay, F(t), was best described by a sum of two exponentials: at pH 13, F(t) ) 0.31 exp(-t/4.20 ns) + 0.69 exp(-t/1.79 ns). Further investigation using front-faced fluorescence techniques has shown that emission from F420 can be collected efficiently from samples of methanogen cell cultures as well as from fecal material.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.
customersupport@researchsolutions.com
10624 S. Eastern Ave., Ste. A-614
Henderson, NV 89052, USA
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Copyright © 2025 scite LLC. All rights reserved.
Made with 💙 for researchers
Part of the Research Solutions Family.