1963
DOI: 10.1016/s0021-9258(18)81308-4
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The Preparation and Enzymatic Hydrolysis of Reduced and S-Carboxymethylated Proteins

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Cited by 2,607 publications
(324 citation statements)
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“…NaBH 4 has proteolytic properties, 41 acting on peptide bonds mildly and selectively, 42,43 particularly for serine, threonine, and asparagine, but not others. NaBH 4 can cleave peptide linkages and reduce disulfide bonds.…”
Section: Resultsmentioning
confidence: 99%
“…NaBH 4 has proteolytic properties, 41 acting on peptide bonds mildly and selectively, 42,43 particularly for serine, threonine, and asparagine, but not others. NaBH 4 can cleave peptide linkages and reduce disulfide bonds.…”
Section: Resultsmentioning
confidence: 99%
“…Samples (0.5-1.Omg) of component LsIlI and reduced and S-carboxymethylated component LsIII (Crestfield et al, 1963;Maeda & Tamiya, 1974) were hydrolysed with 6M-HCI (0.4ml) in sealed glass tubes in vacuo at 105°C for 24, 48 and 72h. The analysis was performed on an automatic amino acid analyser (type JLC-5AH; Japan Electron Optics Laboratory Co., Tokyo, Japan).…”
Section: Amino Acid Analysismentioning
confidence: 99%
“…Antigens were used at a concentration of 0.2mg/ml in 0.1M-sodium phosphate buffer. Carboxymethylation ofrabbit transferrin Rabbit transferrin was reduced and carboxymethylated as described by Crestfield et al (1963). Amino acid analysis Protein in sealed evacuated tubes was hydrolysed in either 6 M-HCI/0.…”
Section: Immunological Methodsmentioning
confidence: 99%