The role of livestock farming groups in developing the empowerment of beef cattle fattening business in the Cirebon Regency

Abstract

<p class="MDPI17abstract"><strong>Objective: </strong>The research is as follows: (1) The role of the farmer group in its function as a place of learning, a place of production, and a place for cooperation and member business, (2) the empowerment of beef cattle farmers, and (3) the relationship between the role of the group and the empowerment of beef cattle farmers in Cirebon Regency.</p><p class="MDPI17abstract"><strong>Methods: </strong>I conducted this research from July to August 2021. The research method was survey and field observation—data analysis using SPSS 26 Spearman rank correlation test. The number of respondents using the Snowball sampling formula is 60 respondents from 5 livestock farmer groups in Cirebon Regency.<strong></strong></p><p class="MDPI17abstract"><strong>Results: </strong>The empowerment of farmers in this study measures two aspects: farmers' ability to maintain and have high-value entrepreneurship. The correlation coefficient of the relationship between the part of the group and the empowerment of beef cattle farmers is 0.674. In conclusion, the relationship is quite strong between the two variables. The role of the group is not optimal either as a place of learning, a place of business, or a place to work together, which requires the involvement of the Cirebon Regency agriculture office, educational institutions, and private institutions to be involved in developing the role of groups in Cirebon Regency.<strong></strong></p><p><strong>Conclusions: </strong>The empowerment of farmers in this study measures aspects, namely, 1) the role of the group is not optimal, while 2) the ability of farmers to maintain entrepreneurship is of high value. The correlation coefficient of the relationship between the role of the group and the empowerment of beef cattle farmers is 0.674. It indicated that the relationship is quite strong between the two variables.</p>

Leading Commodity of Beef Cattle in West Java Province

“…However, the total amount (shift-share) will always be positive if regional economic growth is positive, and vice versa [7]. This positive SS value indicates that cattle commodities are produced efficiently and effectively to be competitive in quality, quantity, continuity, and price and have a competitive advantage [10]; [3] dan [11]. The LQ value is > 1, and the PP and PPW values are positive.…”

“…A negative SS value indicates that the beef cattle commodity is a commodity with slow progressivity criteria. As a result of not having a regional comparative advantage, less supportive institutions, lack of social infrastructure and supportive policies [10]; [3] dan [11].…”