“…The three papers selected for this special issue in particular address how , from where (institutionally and geographically), and when knowledge feeds into innovation projects. The empirical evidence covers, respectively, Norway/Spain, Germany, and Sweden and are as follows: Larsen (), “Governance, quality, conventions and product innovation in a value chain: the case of the Spanish salted fish market;” Stein (), “The significance of distance in innovation biographies—the case of law firms;” and Hermelin, Dahlström, and Smas (), “Geographies of knowledge and learning: the example of medical technology.”…”