2019
DOI: 10.4314/ijbcs.v13i3.30
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The socio-economic contribution of <i>Detarium senegalense</i> seeds to rural livelihoods in Togo (West Africa)

Abstract: Detarium senegalense J. F. Gmel., of the Fabaceae family, is one of the most used tree species in the natural forest area of Togo. The rural population uses several parts of the species to enhance their income. Detarium senegalense provides in particular a high economic valued seed. However, there are only few scientific studies on the contribution of the species to the income of rural households. The objective of this study is to contribute to the promotion of multipurpose tree species in Togo with particular… Show more

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Cited by 6 publications
(2 citation statements)
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“…Examples from across West Africa highlight how the food system continuum from farms to fallows and forests generates both food and income used to buy food. For example, in southern Niger the jujube (Ziziphus mauritiana) and desert date (Balanites aegyptiaca) value chains involved 3,044 people, particularly women, with an estimated 39 tons of jujube and 27 tons of desert date fruit collected in 2017 (Moussa et al 2020) and the ditax (Detarium senegalense) seed value chain in Togo generated $59 per year on average for harvesters (Dangbo et al 2019).…”
Section: Definitionsmentioning
confidence: 99%
“…Examples from across West Africa highlight how the food system continuum from farms to fallows and forests generates both food and income used to buy food. For example, in southern Niger the jujube (Ziziphus mauritiana) and desert date (Balanites aegyptiaca) value chains involved 3,044 people, particularly women, with an estimated 39 tons of jujube and 27 tons of desert date fruit collected in 2017 (Moussa et al 2020) and the ditax (Detarium senegalense) seed value chain in Togo generated $59 per year on average for harvesters (Dangbo et al 2019).…”
Section: Definitionsmentioning
confidence: 99%
“…As for D. senegalense , it is a multipurpose species, making it one of the most important fruit species ( Atato et al., 2010 ). Its fruits are intensively harvested and sold in local and international markets to the point that its survival is threatened ( Adomou et al., 2011 ; Dangbo et al., 2019 ; Dossa et al., 2020a ).…”
Section: Introductionmentioning
confidence: 99%