1999
DOI: 10.1007/bf02234922
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The total flavonoids fromThermopsis alterniflora, Th. dolichocarpa, Vexibia alopecuroides, andRhaponticum carthamoides and their hypolipidemic activity

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Cited by 10 publications
(2 citation statements)
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“…Flavonoids are divided into the subclasses flavonols, flavones, flavanones, catechins, and their glycosides [ 25 ]. The presence of flavonoids in Rhaponticum carthamoides extracts determines the hypolipidemic and antioxidative effects of the extract [ 81 , 82 ]. Antioxidant activity is associated with the presence of a large number of hydroxyl groups in flavonoids [ 83 ].…”
Section: Resultsmentioning
confidence: 99%
“…Flavonoids are divided into the subclasses flavonols, flavones, flavanones, catechins, and their glycosides [ 25 ]. The presence of flavonoids in Rhaponticum carthamoides extracts determines the hypolipidemic and antioxidative effects of the extract [ 81 , 82 ]. Antioxidant activity is associated with the presence of a large number of hydroxyl groups in flavonoids [ 83 ].…”
Section: Resultsmentioning
confidence: 99%
“…The roots and rhizomes are source of phytoecdysteroids, which determine the anabolic, neuroprotective, hypoglycemic effects, and metabolism regulation [ 1 , 5 , 6 , 7 , 8 , 9 ]. R. carthamoides roots are source of flavonoids, which determine the antioxidative and hypolipidemic effects [ 1 , 5 , 10 , 11 , 12 ]. Moreover, R. carthamoides roots and rhizomes are also source of essential oil, and there are few reports describing the isolation and chemical characterization of the essential oil (EO) [ 1 , 5 , 13 , 14 ].…”
Section: Introductionmentioning
confidence: 99%