“…In this regard, two current trends should be mentioned. On the one hand, intense efforts aimed at solving this problem using ab initio methods have been made for several decades (see [2] and, e.g., [3] for the H 2 Se molecule). However, up to now, the accuracy of these calculations has still remained poorer by several orders of magnitude, as compared with the results which could be obtained by analyzing infrared (IR) and microwave data.…”