The thermal properties of Cp*W(NO)(H)(η 3 -CH 2 CHCMe 2 ) (1), Cp*W(NO)(H)(η 3 -CH 2 CHCHPh) (2), and Cp*W(NO)(H)(η 3 -CH 2 CHCHMe) (3) (Cp* = η 5 -C 5 Me 5 ) have been investigated. Thermolyses of 1−3 in n-pentane lead to the loss of the original allyl ligand and the formation of the same mixture of isomeric products, namely, Cp*W(NO)(H)(η 3 -CH 2 CHCHEt) (4a) and Cp*W(NO)(H)(η 3 -MeCHCHCHMe) (4b) and their coordination isomers. Similarly, 1 reacts with cyclohexane and n-heptane to form Cp*W(NO)(H)(η 3 -C 6 H 9 ) and isomers of Cp*W(NO)(H)(η 3 -C 7 H 13 ), respectively. It is likely that complexes 1−3 first effect the selective, single-terminal C−H activation of the linear alkanes, but the first-formed products are thermally unstable and undergo two additional successive C−H activations to form the final allyl complexes. Consistent with this view is the fact that a bis(alkyl) intermediate complex can be trapped with N-methylmorpholine. Thus, the thermolysis of 1 in Nmethylmorpholine affords a single organometallic complex, Cp*W(NO)(η 2 -CH 2 NC 4 H 8 O)(η 1 -CH 2 CH 2 CHMe 2 ) (7). Complexes 2 and 3 react with N-methylmorpholine in an identical manner. Finally, 1 effects the multiple C−H activations of 1-chloropropane and 1-chlorobutane and forms the corresponding Cp*W(NO)(Cl)(η 3 -allyl) complexes. All new complexes have been characterized by conventional spectroscopic and analytical methods, and the solid-state molecular structures of most of them have been established by single-crystal X-ray crystallographic analyses.