2012
DOI: 10.1016/j.jaap.2012.06.005
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Thermochemolysis of winery wastewater particulates—Molecular structural implications for water reuse

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Cited by 5 publications
(3 citation statements)
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“…Size of particle in microns below which 10% of the sample lies. 2 . Size of particle in microns at which 50% of the sample is smaller and 50% is larger.…”
Section: Particle Size Distributionmentioning
confidence: 99%
See 1 more Smart Citation
“…Size of particle in microns below which 10% of the sample lies. 2 . Size of particle in microns at which 50% of the sample is smaller and 50% is larger.…”
Section: Particle Size Distributionmentioning
confidence: 99%
“…The wine industry is known to consume large volumes of fresh water, subsequently generating substantial amounts of wastewater and solid waste during production processes [1]. This waste stream is often characterized by high concentrations of both organic and inorganic contaminants, which, if left untreated, may have negative impacts on the environment [2].…”
Section: Introductionmentioning
confidence: 99%
“…A study focused on the optimization of a specific integrated fluidized bed bioreactor (iFBBR) in terms of hydraulic retention time (HRT), organic loading rate (OLR) and flocculant addition (Xing et al, 2012) For the purpose of optimizing winery wastewater (WWW) remediation and reuse, the molecular structure of particulates in WWWs before and after treatment by five different treatment methods was investigated via thermogravimetric analysis at lab-scale (Mosse et al, 2012). Generally, all five treatment methods reduced the amount of particulates found in effluent WWW, and passive treatment was able to mineralize WWW particulates.…”
Section: Othermentioning
confidence: 99%