2011
DOI: 10.3354/cr00943
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Thermohaline measurements in the continental shelf zone of the NW Iberian Peninsula, 1994–2006

Abstract: ) was observed at the shelfedge station in the autumn-winter period (downscaling season). We hypothesise that the observed reduction in temperature is due to the combined effect of the increase in upwelling events during the downwelling season and the decline of NAO since 1995. No significant temporal trends on an interannual scale were found in salinity values in surface or bottom layers of the stations.

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Cited by 16 publications
(6 citation statements)
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“…Unfortunately, the limited number of otoliths sampled per month prevented the investigation of seasonal changes in the age-otolith diameter relationship presented here for sardine. Nevertheless, we do not expect important biases since the majority of otoliths were sampled during a relatively short period of time (~4-5 months), mostly during summer when local environmental conditions do not change dramatically (Gago et al 2011).…”
Section: Discussionmentioning
confidence: 99%
“…Unfortunately, the limited number of otoliths sampled per month prevented the investigation of seasonal changes in the age-otolith diameter relationship presented here for sardine. Nevertheless, we do not expect important biases since the majority of otoliths were sampled during a relatively short period of time (~4-5 months), mostly during summer when local environmental conditions do not change dramatically (Gago et al 2011).…”
Section: Discussionmentioning
confidence: 99%
“…The larvae of M . brachydactyla in captivity can tolerate a temperature range similar to the measured in the coastal waters of the NW Iberian Peninsula (Gago, Cabanas, Casas, & Miranda, ). Similar trends occur in other species that inhabit cold to temperate waters (e.g., Hyas araneus : 6–12°C, Anger, ; Metacarcinus magister : ~10°C, Reed, ; Sulkin & McKeen, ; Cancer irroratus : 15–24°C, Johns, ).…”
Section: Discussionmentioning
confidence: 67%
“…ic index of females peaks in June (Regueira et al 2013), indicates that the period between maturity peak and egg hatching is about six months. Considering that embryonic development at 16°C takes about 110 days in this species (Mangold et al 1971) and since sea bottom temperature on the northwestern Iberian continental shelf ranges between 11°C and 14°C (Gago et al 2011), this longer time period should be expected. Experiments in culture indicate that females of E. cirrhosa may copulate several weeks before egg laying begins and can preserve sperm for up to six weeks (Mangold et al 1971).…”
Section: Discussionmentioning
confidence: 96%