Thin-layer chromatographic analysis of mangiferin (a bioactive antioxidant from dietary plant sources): a mini-review

Chaudhary, Sushil Kumar; Walia, Vaibhav; Sethiya, Neeraj Kumar

doi:10.1007/s00764-020-00044-x

Cited by 5 publications

(1 citation statement)

References 50 publications

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“…Thin layer chromatographic (TLC) studies were performed using various solvent systems as per standard methods [24][25] and finally chloroform, methanol and toluene (7: 2: 1, v/v) was found to be suitable mobile phase for the proper separation of phytoconstituents from hydro-alcohol (HA), alcohol (AL), methanol (M), chloroform (CH), ethyl acetate and petroleum ether (PE) extract, respectively. Thereafter, TLC plate was visualized and recorded under visible light, UV light (at 254 and 365 nm), after spraying 10% sulfuric acid and 5% ferric chloride solution, respectively.…”

Section: Thin Layer Chromatographic Studies Of a Wallichii Leaves Ext...mentioning

confidence: 99%

TLC and Nutritional Composition Analysis of Allium wallichii Kunth (Himalayan Onion)

Rana¹,

Sethiya²,

Chaudhary³

et al. 2022

J Phytopharmacol

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Allium wallichii (A. wallichii) Kunth, is an underutilized rare medicinal plant species with several beneficial ethnomedicinal health promotion activity Moreover, being so popular in both ethanobotanicals and traditional herbal system, still the plant is very less studied for phytochemical and nutritional composition analysis. Therefore, phytochemical and nutritional composition analysis of A. wallichii leaves are set as the main objective of the current work. In this context powder of A. wallichii leaves was subjected for the nutritional analysis and the extract was subjected to thin layer chromatography analysis for fingerprinting of various compounds. In this context, we have found presence of several health promoting nutraceutical bioactives and phytochemicals compounds. In conclusion the traditional utilization of plant in ethnomedicine for nutraceutical and medicinal purpose was attributed due to presence of nutraceutical bioactives and phytochemicals compounds.

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Section: Thin Layer Chromatographic Studies Of a Wallichii Leaves Ext...mentioning

confidence: 99%

TLC and Nutritional Composition Analysis of Allium wallichii Kunth (Himalayan Onion)

Rana¹,

Sethiya²,

Chaudhary³

et al. 2022

J Phytopharmacol

View full text Add to dashboard Cite

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High-performance thin-layer chromatography (HPTLC) method development and validation for the quantification of catechin in the hydroalcoholic extract of Parkia roxburghii seed

Chaudhary

Lalvenhimi

Biswas

et al. 2022

JPC-J Planar Chromat

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Development and validation of a high-performance thin-layer chromatography method for the simultaneous quantification of rosmarinic acid, quercetin, glycyrrhizin and betulinic acid in polyherbal immunostimulant formulation

Jain

Rajput

Chaudhary

et al. 2022

JPC-J Planar Chromat

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Thin-layer chromatographic analysis of mangiferin (a bioactive antioxidant from dietary plant sources): a mini-review

Cited by 5 publications

References 50 publications

TLC and Nutritional Composition Analysis of Allium wallichii Kunth (Himalayan Onion)

TLC and Nutritional Composition Analysis of Allium wallichii Kunth (Himalayan Onion)

High-performance thin-layer chromatography (HPTLC) method development and validation for the quantification of catechin in the hydroalcoholic extract of Parkia roxburghii seed

Development and validation of a high-performance thin-layer chromatography method for the simultaneous quantification of rosmarinic acid, quercetin, glycyrrhizin and betulinic acid in polyherbal immunostimulant formulation

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