Tıbbi Aromatik Bitki Ekstraktının Ahşabın Anatomik Yapısına Etkileri

Abstract

In since the beginning of history, the global world structure and medicinal aromatic plants in our country have been used in very rich areas (medical, cosmetic, food, spice, agriculture, animal husbandry, spice, paint industry, etc.). New human / environment friendly wood protective materials are being developed, thus efforts are made to create an antioxidant / antibacterial product structure in various areas such as hygienic furniture structure, children's toys, hospitals, etc. It has been reported by the World Health Organization (WHO) that the number of herbs used as medicinal and spice in the world is around 20,000. Preparing extracts from plants and using them as medicine, in China in BC. It dates back to 2700 BC. Rapid depletion of forest resources and exposure to synthetic / chemical effects in the environment in which human beings have lived pose serious threats. The anatomical properties of this material, which was aimed to create a much more organic structure by obtaining extracts (1%, 3%) of various medicinal and aromatic plants (meadow onion, chives) and bringing it into relationship with borax by double process, were examined and the scale of attachment was determined in relation to this. Due to its anatomical structure, the level of adhesion on spruce wood cross-sectional surfaces was evaluated microscopically and the net dry impregnation amount was calculated. In spruce wood, especially the passage aspiration structure is known to be among the most important elements that make it difficult to hold the material in the impregnation process.