2018
DOI: 10.1016/j.jhazmat.2017.09.017
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Tissue distribution, bioaccumulation characteristics and health risk of antibiotics in cultured fish from a typical aquaculture area

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Cited by 185 publications
(69 citation statements)
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“…2016; Chen et al . 2018) and markets (Olatoye & Basiru 2013; Adel et al . 2017), other seafood such as shrimps (Sun et al .…”
Section: Potential Human Health Risk Via Fish Consumptionmentioning
confidence: 99%
“…2016; Chen et al . 2018) and markets (Olatoye & Basiru 2013; Adel et al . 2017), other seafood such as shrimps (Sun et al .…”
Section: Potential Human Health Risk Via Fish Consumptionmentioning
confidence: 99%
“…2,3 Tetracycline antibiotics are the second largest class of antibiotics in the world and are used in large quantities. 4 Due to the biological toxicity of TC, its metabolites are difficult to degrade in the environment and organism. 5,6 The potential hazards of TC and its residues to the water environment have become a problem that cannot be ignored.…”
Section: Introductionmentioning
confidence: 99%
“…Recently, with agricultural non-point source pollution worsening and fishermen’s unscientific management, polluted water from livestock farms, farmland, and even chemical product factories has entered aquaculture through polluted river water [ 5 ]. Previous research on pollutants of freshwater fish mostly focused on antibiotics [ 6 , 7 ] and pesticides [ 8 , 9 ]. However, heavy metals and metalloids are also common pollutants in water or other environmental media and have attracted considerable attention due to their persistence, recalcitrance, bioaccumulation and potential toxicity, especially in some developing countries like China, Pakistan and India [ 10 , 11 , 12 , 13 ].…”
Section: Introductionmentioning
confidence: 99%