“…Despite the undeniable importance of the nature of a locality and of the agritourist space, in which any farm operates and which is, at the same time, co-determined by this farm, this crucial geographical/spatial determinant of the development of agritourism has been explored only to a very limited extent in the relevant literature, and studies focused on these issues remain sporadic (see, for instance, Klapka et al, 2005;Cigale et al, 2013;Lukić, 2013). Marketing and management, motivation for the involvement of farmers in this type of business, and their attitudes monitored at a national level, have received much more attention and consideration at this time (Nilsson, 2002;Sharpley, Vass, 2006;Haugen, Vik, 2008;Dömeova, Jindrova, 2011;Forbord et al, 2012).…”