2011
DOI: 10.1108/14777831111113347
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Traditional agricultural landscapes and community conserved areas: an overview

Abstract: PurposeThis paper seeks to offer an overview on the theme of “Traditional agricultural landscapes and indigenous and community conserved areas.” It aims to explore questions related to the special values of these landscapes, the threats facing them and ways to sustain them in the future. It also aims to discuss recent developments in conservation, particularly related to governance of protected areas and the emerging recognition of “indigenous and community‐conserved areas” in diverse regions worldwide.Design/… Show more

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Cited by 36 publications
(21 citation statements)
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“…; Brown et al. ), currently face shifts in agricultural practices and human inputs, varying from partial abandonment of some parcels, creating a landscape mosaic of unused and cropped areas (Bielsa et al. ), to total abandonment of agriculture (and pastoralism) and progressive transformation into uncultivated land (MacDonald et al.…”
Section: Introductionmentioning
confidence: 99%
“…; Brown et al. ), currently face shifts in agricultural practices and human inputs, varying from partial abandonment of some parcels, creating a landscape mosaic of unused and cropped areas (Bielsa et al. ), to total abandonment of agriculture (and pastoralism) and progressive transformation into uncultivated land (MacDonald et al.…”
Section: Introductionmentioning
confidence: 99%
“…Our case study also highlights the emerging importance of ICCAs (Berkes 2009;Borrini-Feyerabend et al 2010;Brown and Kothari 2011;Martin et al 2011) as a common property management option. The IUCN has defined them as "natural and modified ecosystems, including significant biodiversity, ecological services and cultural values, voluntarily conserved by indigenous peoples and local and mobile communities through customary laws or other effective means" (Borrini-Feyerabend et al 2004, p. xv).…”
Section: Introductionmentioning
confidence: 56%
“…Estos pueden verse como sistemas bioculturales cuya resiliencia depende de las prácticas comunitarias. Muchos también albergan importantes reservorios genéticos de los parientes silvestres de ganados y cultivos domesti-cados (Brown y Kothari, 2011;van Oudenhoven et al, 2011). En Oaxaca, México, 126 sitios de conservación comunitaria repartidos en 375.500 hectáreas incorporan sistemas agroforestales y agroecológicos, como milpas y plantaciones de café con sombrío, lo que convierte a estas áreas en importantes reservorios de vida silvestre y agrobiodiversidad.…”
Section: Agriculturaunclassified