Transformation of Post-disaster Governance of Indonesian Peatland Wildfires

Budiman, Ibnu; Januar, Rizky; Ayunda, Desti; Wicaksono, Satrio Adi; Sari, Eli Nn; Affandi, Dean Yulindra

doi:10.1007/978-981-16-7401-3_5

Cited by 2 publications

(2 citation statements)

References 44 publications

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“…Disaster events in Indonesia continue to increase with varying severity and severe impacts [1,2], including peatland fires. Wildfires in Indonesia in 1997 and 2015 negatively impacted the environment, humanity, and the economy [3,4]. Fires on peatlands also have imperfect humans, including long-term health problems, due to exposure to smoke [5].…”

Section: Introductionmentioning

confidence: 99%

Community and government preparedness to reduce the risk of land fires on peatlands

Arisanty

Putro

Anis

et al. 2023

IOP Conf. Ser.: Earth Environ. Sci.

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Every year, land fires on peatlands in South Kalimantan occur, primarily during the dry season. Society and local authority preparation is necessary in communicating to land burning in order to lower the probability of land fires and their impact—data collection using interviews and FGDs. The number of respondents interviewed was 28, who came from the Regional Disaster Management Agency or Badan Penanggulangan Bencana Daerah (BPBD) of Banjarbaru, Forest Fire Control Brigade (Manggala Agni) of South Kalimantan Province, and the Fire Brigade of Banjarbaru. We also interviewed the Fire Care Community or Masyarakat Peduli Api (MPA), consisting of 3 village administrators and 15 MPA members. The results of the study result that fire care communities (MPA) and Fire Brigade or Barisan Pemadam Kebakaran (BPK) are always ready to be on standby in controlling land fires in their area. They cooperated with local governments to control and extinguish fires. Local governments are also on standby when fires occur. The provincial government’s infrastructure and water sources for blackouts, routinely conduct patrols and socialization with the community. However, various problems were faced, including limited water sources and infrastructure. Therefore, difficulties in dealing with disasters must be addressed to reduce the risk of broader peatland fires.

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Section: Introductionmentioning

confidence: 99%

Community and government preparedness to reduce the risk of land fires on peatlands

Arisanty

Putro

Anis

et al. 2023

IOP Conf. Ser.: Earth Environ. Sci.

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“…1), rather than shortening value chain and create local food system, the country instead create food estate program that utilize peatlands. This does not solve supply chain issues, and even will bring more environmental and climate problems due to GHGs emission from peatlands [3,4].…”

Section: Introductionmentioning

confidence: 99%

Social Innovation for Creating Local Food Source and Empowering Young Farmers

Budiman¹,

Chandra²

2022

Proceedings of the International Symposium Southeast Asia Vegetable 2021 (SEAVEG 2021)

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The COVID-19 pandemic has revealed vulnerabilities in Indonesia's complex food systems that threaten food security (including vegetables) in Indonesia. These vulnerabilities are mainly seen in the value chain's logistics and long distribution process that got highly impacted by lockdown policy. As a result, there is an uneven surplus and shortage of products in areas over Indonesia. The consumers experienced limited food access. A longer value chain also results in higher carbon emissions that are exacerbating climate change. This study aims to find a more sustainable and resilient food system. Based on the literature review we found that urban areas in Indonesia can adopt a concept of a local food system that was designed to shorten the growing gap between producer and consumer called Community Supported Agriculture (CSA). CSA has a basic system where members pay a sum of money (subscription) upfront that supports the farm operation. We tested the CSA using participatory action research in three urban areas in Greater Jakarta. The communities adopted aquaponics and hydroponic cultivated in their areas, and the membership is open for the residents within the farm's region. The members become 'part' of farmer-producer cooperation based on a 'fair-income for the farmer' principle. We found the creation of a community farm creates a local food source and new job opportunities for young farmers.

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Transformation of Post-disaster Governance of Indonesian Peatland Wildfires

Cited by 2 publications

References 44 publications

Community and government preparedness to reduce the risk of land fires on peatlands

Community and government preparedness to reduce the risk of land fires on peatlands

Social Innovation for Creating Local Food Source and Empowering Young Farmers

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