Infectious salmon anaemia (ISA) is an orthomyxoviral disease, primarily affecting marine-phase farmed Atlantic salmon, which can result in high levels of mortality. ISA first emerged in Norway in the 1980s and subsequently has occurred in Canada, the USA, the Faeroe Islands and Chile. An outbreak occurred in Scotland in 1998-1999, but was eradicated at a cost of over £20M. The epidemiology of a new outbreak of ISA in the Scottish Shetland Islands during 2008-2009 is described. Six sites have been confirmed ISA-positive. Spread of the virus via transport of fish between marine sites, harvest vessels, smolts and wild fish appears to have been of little or no importance, with spread primarily associated with marine water currents. The use of management areas by Marine Scotland to control the event appears to have been effective in restricting spread to a small area. This localised outbreak contrasts with the 1998-1999 outbreak that spread over a wide geographic area with transported fish and harvest vessels. The development and application of industry codes of good practice, good husbandry and biosecurity practices, limited marine site-to-site movement of live fish and improved disinfection of vessels and processing plant waste that occurred subsequent to the 1998-1999 outbreak may explain the localised spread of infection in [2008][2009]. Depopulation of confirmed sites has been achieved within 7 wk (mean = 3.7 wk); however, it is likely that subclinical infection persisted undetected for months on at least 1 site. The origin of the 2008-2009 outbreak remains unknown. Potential sources include evolution from a local reservoir of infection or importation. Synchronous fallowing of management areas, with good husbandry and biosecurity, reduces the risk of ISA recurring. Movement of fish between sites in different management areas represents the greatest risk of regional-scale spread, should this occur.KEY WORDS: Infectious salmon anaemia · ISA · Epidemiology · Control · Eradication · Hydrodynamics · Harvest · Scotland
Resale or republication not permitted without written consent of the publisherDis Aquat Org 91: [189][190][191][192][193][194][195][196][197][198][199][200] 2010 behind ISA spread and how current Scottish fish farming structures and practices led to the spatial limitation of such spread, thus creating the conditions under which ISA could be controlled and eradicated.In 2008, Scotland produced 128 606 metric tonnes (t) of farmed Atlantic salmon from 257 marine sites and 2628 t of sea-farmed rainbow trout Oncorhynchus mykiss from 9 sites (Walker 2009). A further 311 t of brown and sea trout (both Salmo trutta) were also produced, but separate statistics are not published for marine and freshwater farms. (Both O. mykiss and S. trutta can carry the virus but do not develop clinical ISA [OIE 2009]). A third of Scottish salmon production (42 593 t) came from the Shetland Islands.Scottish salmon production is divided for the purposes of disease control into management areas (MAs) (Marine Scotland ...