“…Four tuber-forming substances were isolated from the leaves: jasmonic acid, methyl β-Dglucopyranosyl tuberonate and two new polyacetylene compounds, methyl 10-O -glucopyranosyl helianthenate A and methyl 8-O -glucopyranosyl helianthenate B (Matsuura et al 1993b ); four polyacetylenic glucosides were characterised as methyl 10-β-D -glucopyranosyloxy -3-hydroxy-11-dodecene-6,8-dynoate, the aglycone part named helianthenic acid C; methyl 9-β-Dglucopyranosyloxy-10-undecen-5,7-diynoate, the aglycone part named helianthenic acid D; (4 E ) methyl 10-β-D -glucopyranosyloxy -3-hydroxy-4,11-dodecadiene-6,8-diynoate, the aglycone part named helianthenic acid E and (8 Z ) 10-β-Dglucopyranosyloxy -8-decene-4,6-diynoate the aglycone part named helianthenic F (Matsuura et al 1993a ); six sesquiterpenoids, α-acetoxypinnatifi din; α-hydroxypinnatifi din; budlein A; 17, 18-dehydroviguiepinin; 4,15-isoatriplicolide angelate and 4,15-isoatriplicolide methacrylate (Baba et al 2005 ) were isolated from the leaves. Two Jerusalem artichoke chemotypes were found: one was characterised by dominance of 1,10-epoxidised heliango lides and the other by 1-keto-2,3-unsaturated-furanoheliangolides; a total of 19 such sesquiterpene lactones were found in the leaf capitate glandular trichomes (Spring 1991 ); 7 chlorogenic acids comprise three caffeoylquinic acids, one feruloylquinic acid and three dicaffeoylquinic acids (Yuan et al 2008c (Choi et al 2012 ).…”