2017
DOI: 10.1002/elsc.201700085
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Ultrasound‐assisted swelling of bacterial cellulose

Abstract: Bacterial cellulose (BC) was obtained by static cultivation using commercial BC gel from scoby. BC membranes (oven dried and freeze‐dried) were swelled with 8% NaOH, in the absence and in the presence of ultrasound (US), for 30, 60, and 90 min. The influence of swelling conditions on both physico‐chemical properties and molecules entrapment was evaluated. Considering the highest levels of entrapment, an optimum swelling procedure was established: 8% NaOH for 30 min at room temperature in the presence of US. Na… Show more

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Cited by 26 publications
(22 citation statements)
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“…In a previous study we have evaluated the best conditions for the immobilization of laccase onto bacterial cellulose membranes (Song et al 2017 ). Considering the best operational immobilization conditions, the goal herein was to immobilize native laccase onto bacterial cellulose membranes maintaining its catalytic activity for posterior catalysis.…”
Section: Discussionmentioning
confidence: 99%
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“…In a previous study we have evaluated the best conditions for the immobilization of laccase onto bacterial cellulose membranes (Song et al 2017 ). Considering the best operational immobilization conditions, the goal herein was to immobilize native laccase onto bacterial cellulose membranes maintaining its catalytic activity for posterior catalysis.…”
Section: Discussionmentioning
confidence: 99%
“…It is noteworthy after visual evaluation of colored samples, the great potentiality of the bacterial cellulose membranes to be bio-colorized. Their high porosity allows that a higher amount of polymer remain inside the material in contrast to other materials like cotton, to which the new polymers do not have significant affinity (Calafell et al 2007 ; Song et al 2017 ). The color strength, visually evaluated (Table 3 ), corroborates the MALDI-TOF results obtained.…”
Section: Discussionmentioning
confidence: 99%
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“…Afterward the samples were subjected to ultrasonication, using an ultrasonic bath, at 50 • C for 5 min. The BC was neutralized with 0.5% acetic acid (v/v) (Song et al, 2017).…”
Section: Entrapment Of Carboxymethyl Cellulose Inside Bcmentioning
confidence: 99%