“…Because uranium is present in numerous minerals in the Earth's crust, it is also present in plant and animal foods (Anke et al, 2009), groundwater, surface water, and tap water (Sparovek et al, 2001;Schnug et al, 2008;Schulz et al, 2008;Birke et al, 2009). The solubility, mobility, and bioavailability of uranium compounds in abiotic and biotic systems depends to a high degree on the uranium species (Merkel et al, 2002;Dobler et al, 2007a,b;Bernhard and Geipel, 2007).…”