1996
DOI: 10.1016/0271-5317(96)00141-8
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Use of Fenuqreek seed powder in the management of non-insulin dependent diabetes mellitus

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Cited by 98 publications
(56 citation statements)
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“…In these series of trials, whole raw seeds, extracted seed powder, gum isolate of seeds, and cooked whole seeds seemed to decrease postprandial glucose levels, whereas degummed seeds and cooked leaves did not (79). Other open-label prospective cohort studies have followed patients on fenugreek for up to 6 months with reported benefits in glycemic control (79,(81)(82)(83)(84). No adverse effects were reported in these trials.…”
Section: Trigonella Foenum Graecummentioning
confidence: 98%
“…In these series of trials, whole raw seeds, extracted seed powder, gum isolate of seeds, and cooked whole seeds seemed to decrease postprandial glucose levels, whereas degummed seeds and cooked leaves did not (79). Other open-label prospective cohort studies have followed patients on fenugreek for up to 6 months with reported benefits in glycemic control (79,(81)(82)(83)(84). No adverse effects were reported in these trials.…”
Section: Trigonella Foenum Graecummentioning
confidence: 98%
“…It has been found to decrease the serum glucose levels and also the postprandial insulin flow which aiding diabetic control [13]. Psyllium seeds from P. ovata and fenugreek seeds from T. foenum-graecum are also reported as an adjunct to dietary therapy in patients with type II diabetes, to reduce glucose and glycosylated hemoglobin [14,15]. Figure 1 showed that the retardation effect on glucose movement of the mucilages from P. ovata and T. foenum-graecum were lower degree than glucomannan.…”
Section: In Vitro Property Of Entrapping Glucosementioning
confidence: 99%
“…Another study involving 60 patients with type 2 diabetes whose diets were supplemented with 25 g powdered fenugreek seeds per day for 24 weeks, patients with mild type 2 diabetes were benefitted the most and were able to completely withdraw from the use of oral medications and insulin. 47 Also, the hypoglycaemic effect of fenugreek has been shown by studies of Sharma et al, Bordia A et al, Sharma RD et al 23,24,48 These above studies except the one by Gupta et al, have used powdered fenugreek seeds, whereas in our study the hydro-alcoholic extract of fenugreek seeds was used; it could probably be associated with similar effects at lower dose.…”
Section: Glycaemic Controlmentioning
confidence: 57%