Use of Vegetable Oils to Improve the Sun Protection Factor of Sunscreen Formulations

Montenegro, Lucía; Santagati, Ludovica Maria

doi:10.3390/cosmetics6020025

Cited by 23 publications

(13 citation statements)

References 42 publications

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“…Oil and aqueous formulations have been proven to control frosty pod rot caused by Moniliophthora roreri on cocoa (Crozier et al 2015), finding that an inverted corn oil formulation significantly enhanced cocoa yield, providing a promising model for optimizing Trichoderma-based biocontrol strategies. Finally, some vegetable oils are able to absorb UV radiation (Montenegro and Santagati 2019) suggesting the possibility to use them as UV blockers.…”

Section: Oil Formulationsmentioning

confidence: 99%

Formulation of Trichoderma asperellum TV190 for biological control of Rhizoctonia solani on corn seedlings

Herrera

Valbuena

Pavone-Maniscalco

2020

Egypt J Biol Pest Control

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Environmental conditions affect biocontrol agents in a field, being appropriate formulations an alternative to overcome this problem. Formulations based on Trichoderma asperellum TV190 were prepared by emulsified mineral or vegetable oils, which protected spores from ultraviolet radiation, showing greater viability of 37-43% (mineral) and 56-63% (vegetable) than the control (8-12%). These formulations improved an antagonism of T. asperellum on Rhizoctonia solani under greenhouse conditions, reducing infected corn seedlings by 72% (mineral) and 59% (vegetable). Necrotic spot size was reduced by 90.04% (mineral) and 87.29% (vegetable). A granular formulation, prepared with degreased corn germ and T. asperellum spores, protected the corn seedlings from R. solani under greenhouse conditions, with 73% reduction of infected plants and 93% reduction of necrotic spot size. Both granular and liquid formulations were able to improve T. asperellum antagonism, suggesting that these formulations could be included in agricultural pest control strategies.

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Section: Oil Formulationsmentioning

confidence: 99%

Formulation of Trichoderma asperellum TV190 for biological control of Rhizoctonia solani on corn seedlings

Herrera

Valbuena

Pavone-Maniscalco

2020

Egypt J Biol Pest Control

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“…The cosmetic industry has benefited from the shea tree products as one of the best anti-ageing and moisturizing agents for the skin with sun-screening and collagen boosting properties (Suter et al 2016; Montenegro and Santagati 2019 ). The African melon ( Acanthosicyos horridus and Citrullus lanatus ) has been reported to have great potential in both the food and cosmetic industry (Houdegbe et al 2016 ; Cheikhyoussef et al 2017 ), while the emulsifying capacity of biosurfactants from quinoa has been reported as suitable for incorporation into cosmetic emulsion formulations (Bezerraa et al 2020 ).…”

Section: Introductionmentioning

confidence: 99%

Genetics and breeding for climate change in Orphan crops

et al. 2021

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Climate change is rapidly changing how we live, what we eat and produce, the crops we breed and the target traits. Previously underutilized orphan crops that are climate resilient are receiving much attention from the crops research community, as they are often the only crops left in the field after periods of extreme weather conditions. There are several orphan crops with incredible resilience to biotic and abiotic stresses. Some are nutritious, while others provide good sources of biofuel, medicine and other industrial raw materials. Despite these benefits, orphan crops are still lacking in important genetic and genomic resources that could be used to fast track their improvement and make their production profitable. Progress has been made in generating draft genomes of at least 28 orphan crops over the last decade, thanks to the reducing cost of sequencing. The implementation of a structured breeding program that takes advantage of additional modern crop improvement tools such as genomic selection, speed breeding, genome editing, high throughput phenotyping and breeding digitization would make rapid improvement of these orphan crops possible, but would require coordinated research investment. Other production challenges such as lack of adequate germplasm conservation, poor/non-existent seed systems and agricultural extension services, as well as poor marketing channels will also need to be improved if orphan crops were to be profitable. We review the importance of breeding orphan crops under the increasing effects of climate change, highlight existing gaps that need to be addressed and share some lessons to be learned from major crops.

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“…were tested in vitro (Jarzycka et al, 2013) and authors obtained SPF value 26.61 ± 0.10. Pervious study found the vegetable oil such as pomegranate oil and shea oil showed the UV protection effect (Montenegro and Santagati, 2019) but those oils were not found in Melientha extract and its fractions. By the studied of Caddeo et al, 2018 found that vitamin E show UV protection activity by antioxidant effect and improve skin regeneration (Caddeo et al, 2018).…”

Section: Discussionmentioning

confidence: 99%

Melientha suavis Pierre. Extract: Antioxidant and Sunscreen Properties for Future Cosmetic Development

Sansomchai¹,

Jumpatong²,

Lapinee³

et al. 2020

CMUJNS

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The ultimate aim of this study was to evaluate antioxidant activities using DPPH and ABTS assay and antioxidant substances of Melientha suavis Pierre (Melientha) extracts with ethanol (EtOH) and subsequent partition with hexane, dichloromethane (CH2Cl2), ethyl acetate (EtOAc) and distilled water (W). The Melientha extract was assessed the sunscreen activities by sun protection factor which was compared with octyldimethyl PABA. Additionally, the stability test of Melientha extracts added in the cosmetic base-formula was investigated. The sun protection substances of Melientha extracts were determined by GC-MS analysis. Among the extract and fractions, the ethanolic extract showed the highest activities. The IC50 of Melientha extract to free radical scavenging determined by DPPH assay and ABTS assay were 53.20 ± 7.37 μg/ml and 64.17 ± 5.76 μg/ml, respectively. The total phenolic compound of ethanol extract was 149.87 ± 2.72 mg GE/g of ext and total flavonoid content was 51.60 ± 4.12 mg CE/g of ext. The sun protection factor (SPF) of ethanol extract was 26.61 ± 0.10. Cinamate and its derivative which were claim as sunscreen substance was found by GC-MS analysis of Melientha ethanol extract.

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Use of Vegetable Oils to Improve the Sun Protection Factor of Sunscreen Formulations

Cited by 23 publications

References 42 publications

Formulation of Trichoderma asperellum TV190 for biological control of Rhizoctonia solani on corn seedlings

Formulation of Trichoderma asperellum TV190 for biological control of Rhizoctonia solani on corn seedlings

Genetics and breeding for climate change in Orphan crops

Melientha suavis Pierre. Extract: Antioxidant and Sunscreen Properties for Future Cosmetic Development

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