2021
DOI: 10.1016/j.ecolind.2021.107809
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Using the available indicators of potential biodiversity damage for Life Cycle Assessment on soybean crop according to Brazilian ecoregions

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Cited by 13 publications
(6 citation statements)
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“…Lucas et al [ 33 ] carried out LCA on soybean based on the potential biodiversity damage index ( BD ) in a different ecoregion ( j ) of Brazil and assessed the biodiversity damage of 804 terrestrial ecoregions in five different land use ( i ) types (managed forest, plantation, pasture, arable land, and city). The potential biodiversity damage is calculated by multiplying Characterization Factors ( CFs ) [ 34 ] and the total crop area ( A i,j , m 2 ) as follows: …”
Section: Environmental Impact Assessment (Eia) Index System Of Agricu...mentioning
confidence: 99%
“…Lucas et al [ 33 ] carried out LCA on soybean based on the potential biodiversity damage index ( BD ) in a different ecoregion ( j ) of Brazil and assessed the biodiversity damage of 804 terrestrial ecoregions in five different land use ( i ) types (managed forest, plantation, pasture, arable land, and city). The potential biodiversity damage is calculated by multiplying Characterization Factors ( CFs ) [ 34 ] and the total crop area ( A i,j , m 2 ) as follows: …”
Section: Environmental Impact Assessment (Eia) Index System Of Agricu...mentioning
confidence: 99%
“…For example, livestock grazing results in the removal of biomass, trampling, and replacement of wild animals by livestock (Alkemade et al, 2013). The production of soybean in Brazil has resulted in biodiversity damage to mammals, birds, amphibians, reptiles and plants (Garcia Lucas et al, 2021). Nitrogen addition to N‐limited grasslands improves productivity but decreases biodiversity that can last for decades despite decreases in soil nitrate after cessation of nitrogen addition (Isbell et al, 2013).…”
Section: Circular Agriculturementioning
confidence: 99%
“…The research emphasized the importance of considering climate change scenarios in predicting the potential climate suitability of food crop GIs. Lucas Kássio R. Garcia et al evaluated biodiversity damage indicators for soybean crops in different ecoregions in Brazil, assessing the potential impacts of soybean production on biodiversity loss [38]. The research proposed adjustments to biodiversity indicators for the life cycle assessment of soybean production in different Brazilian ecoregions.…”
Section: Introductionmentioning
confidence: 99%