“…Studies of desert mammals have provided evidence of positive selection on genes related to food storage (Jirimutu et al, 2012; Wu et al, 2014), water reabsorption (Jirimutu et al, 2012; Marra et al, 2014, 2012; Yang et al, 2016), osmoregulation (Colella et al, 2021; Kordonowy and MacManes, 2017, 2016; MacManes and Eisen, 2014), fat metabolism (Chebii et al, 2020; Colella et al, 2021; Kim et al, 2016; Sugden et al, 2018; Tigano et al, 2020), thyroid-induced metabolism (Malaspinas et al, 2016), and salt regulation (Ababaikeri et al, 2020). These genetic insights suggest the molecular basis of observed phenotypes, including enhanced metabolic water production (Frank, 1988; MacMillen and Hinds, 1983; Walsberg, 2000), reduced water loss (Blumstein and MacManes, 2023; Frank, 1988; Schmidt-Nielsen, 1975), tolerance to high-salt diets (Ali et al, 2019; Jirimutu et al, 2012), and coping with starvation and dehydration (Blumstein and MacManes, 2023, 2023; Boumansour et al, 2021; Kordonowy et al, 2017; Kordonowy and MacManes, 2017; MacManes, 2017), which are all common in desert-dwelling mammals. However, it remains unclear how water deprivation affects the activities of other organs with respect to their expression of genes in the whole-organism context.…”