2020
DOI: 10.1016/j.dsx.2020.04.050
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Vitamin D concentrations and COVID-19 infection in UK Biobank

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Cited by 422 publications
(525 citation statements)
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“…Our findings about the increased risk of testing positive for COVID-19 with likely deficient vitamin D status compared with likely sufficient vitamin D status contrasts with the findings of a recent study by Hastie et al 33 That article examined the association between vitamin D deficiency and testing positive for COVID-19 within the UK Biobank and did not find a statistically significant association. However, the vitamin D levels studied were between 10 and 14 years before the COVID-19 diagnosis, and the analysis did not control for treatment after the levels were assessed.…”
Section: Discussioncontrasting
confidence: 99%
“…Our findings about the increased risk of testing positive for COVID-19 with likely deficient vitamin D status compared with likely sufficient vitamin D status contrasts with the findings of a recent study by Hastie et al 33 That article examined the association between vitamin D deficiency and testing positive for COVID-19 within the UK Biobank and did not find a statistically significant association. However, the vitamin D levels studied were between 10 and 14 years before the COVID-19 diagnosis, and the analysis did not control for treatment after the levels were assessed.…”
Section: Discussioncontrasting
confidence: 99%
“…An observational study based on the UK Biobank data claimed that no link between vitamin D concentrations and risk of COVID-19 infection either overall or separated ethnic groups (16). However, one study used causal inference analysis, supported the hypothesis that vitamin D plays a causal role in COVID-19 outcomes via modi cation of host responses to SARS-CoV-2 (24).…”
Section: Discussionmentioning
confidence: 99%
“…In addition, numerous population-based studies have evaluated the Vitamin D de ciency in COVID-19 patients relative to controls; however, the ndings have been inconsistent. Some studies showed that COVID-19 patients had a lower 25 hydroxyvitamin D (25OHD) concentration compared with healthy controls (8,(11)(12)(13), while others found no association (14)(15)(16). The inconsistent ndings from these epidemiological studies may be due to differences in the study design, study population, assays used for measuring Vitamin D de ciency.…”
mentioning
confidence: 99%
“…A correlation between vitamin D levels and risk of COVID-19 has not been established to date. 75 However, in other infectious diseases, supplementation has been shown to be beneficial. 76 Thus, we marginally support appropriate vitamin D supplementation (CIII).…”
Section: Preventionmentioning
confidence: 99%