Vitamin D–deficient rickets: The reemergence of a once-conquered disease

Welch, Thomas R.; Bergstrom, William H.; Tsang, Reginald C.

doi:10.1067/mpd.2000.109008

Cited by 123 publications

(83 citation statements)

References 17 publications

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“…Bu bilgiler ışığında, fibromiyalji tanısı konan hastaların D vitamini eksikliği açısından da değerlendirilmesi gerektiğini ve dışlanması gereken durumların içinde önemli yer teşkil etmesi gerektiğini düşünmekteyiz. D vitamini olmadan diyetteki kalsiyumun yaklaşık %10-15'i emilebilirken, fosforun %60'ı emilebilir (18). D vitamini eksikliğinde kas gücü, kas tonusu azalır (19,20).…”

Section: Bulgularunclassified

Vitamin D Related Musculoskeletal System Findings

Sarıfakıoğlu¹,

Yalbuzdağ²,

Güzelant³

et al. 2015

Tod

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SummaryObjective: The effect of vitamin D on bone metabolism has been well known for a long time. Recently, various hormonal and immunity related effects has have been obtained. Additionally, the deficiency of vitamin D is thought to be related with various pain syndromes. In this study, we aimed to investigate the main musculoskeletal symptoms of patients with vitamin D deficiency admitting to physical medicine and rehabilitation clinics. Materials and Methods:The data were retrospectively investigated in patients with myalgia, arthralgia, regional pain, widespread body pain (WBP) and in whom vitamin D levels were measured. Patients over 50 years old and with known osteoporosis/osteomalacia diagnosis, endocrinological pathology, and inflammatory rheumatological disease were excluded. Results: The data of 571 patients were investigated and totally 214 of them were included in the study. There were 178 females (83.2%), 36 males (16.8%). The mean age of the patients was 39.19±9.58 years. Of the patients, 100 (46.7%) were in severe deficiency, 68 (31.8%) were in deficiency, 46 (21.5%) were in insufficient group. The symptoms were regional pain in 65 (30.3%), WBP in 63 (29.4%), arthralgia in 49 (23%), and myalgia in 37 (17.3%) patients. Conclusion: Vitamin D deficiency may be encountered as musculoskeletal problems. In the presence of persistent joint-muscle pain, regional pain and fibromiyalgia, vitamin D deficiency should be kept in mind.

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Section: Bulgularunclassified

Vitamin D Related Musculoskeletal System Findings

Sarıfakıoğlu¹,

Yalbuzdağ²,

Güzelant³

et al. 2015

Tod

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“…Con la fortificación de la leche y otros alimentos con vitamina D y el fomento de una exposición moderada a la luz del sol, el raquitismo fue (2) casi completamente erradicado a mitad del siglo XX .…”

Section: Conclusiónunclassified

Nivel de vitamina D y factores de riesgo cardiometabólicos en una población Pediátrica

Ramírez

Riera

Vera

et al. 2015

Pediatr. (Asunción)

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RESUMENEl valor promedio de 25(OH)D fue de 34,9ng/mL. La media de los niveles de 25(OH)D fue inferior en los subgrupos de pacientes con factor de riesgo cardiovascular, es decir: obesidad abdominal, hipertensión arterial, glicemia en ayunas elevada, HDL-colesterolememia baja y trigliceridemia elevada, sin embargo dicha diferencia no fue estadísticamente significativa. Los pacientes con factores de riesgo cardiovascular presentaron niveles más bajos de vitamina D, sin embargo la diferencia no resultó estadísticamente significativa. Se requieren otros estudios para determinar si los niveles bajos de vitamina D durante la infancia y la adolescencia pueden impactar en el desarrollo posterior de enfermedad cardiovascular en la edad adulta.Vitamina D, enfermedades cardiovasculares, síndrome metabólico, niños. ABSTRACTIntroduction:

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“…Subsequently, milk products and infant formulas have been fortified with vitamin D, and rickets has largely been eradicated in the developed world for the last half of the 20th century. However, anecdotally rickets is reemerging as a public health problem for the 21st century (40), perhaps in part because of efforts to limit sun exposure in young infants and children in the absence of dietary supplementation of vitamin D. DeLuca (41) and others significantly informed our understanding that vitamin D is a hormone synthesized from precursors in the skin through the action of sunlight and converted to the biologically active metabolites in the liver and kidneys.…”

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confidence: 99%

History of Pediatric Nutrition and Fluid Therapy

2003

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Many of the individual nutrients in the human diet have been recognized for hundreds of years. However, identifying the daily requirements for these nutrients and their role in human metabolism and homeostasis are recent developments. Although, historically, the major focus in pediatric nutrition has been growth, attention to the relationship between dietary nutrients and other health outcomes, such as host defense, psychomotor development, and long-term health, has occurred only recently and has led to major advances in our understanding of the importance of nutrition in infancy and childhood. Several of the important advances in our understanding of the role of micronutrients and macronutrients in the health and development of infants and children are described below, along with historically relevant events in the history of infant feeding, childhood nutrition, and public health and fluid therapy. The history of infant feeding and formula development is given special emphasis because in many ways it is synonymous with the early history of the science of pediatric nutrition and also because of its importance in the practice of pediatrics in the past century. Each of the topics discussed in this review could serve as the basis for a full historical review by itself, and because of space limitations, many topics are not even discussed. Thus many, and perhaps most, of the individuals who have contributed in a very important way to the development of our understanding of the science of pediatric nutrition have not been mentioned. For this we apologize.Energy. We have only recently begun to unravel the complex central and peripheral signaling pathways and chemical messengers that govern energy intake and expenditure in healthy and compromised infants and children. The technique of indirect calorimetry pioneered by Voit in the last half of the 19th century and applied to infants by Forster in 1877 [as

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Vitamin D–deficient rickets: The reemergence of a once-conquered disease

Cited by 123 publications

References 17 publications

Vitamin D Related Musculoskeletal System Findings

Vitamin D Related Musculoskeletal System Findings

Nivel de vitamina D y factores de riesgo cardiometabólicos en una población Pediátrica

History of Pediatric Nutrition and Fluid Therapy

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