1979
DOI: 10.1542/peds.63.6.830
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Vitamin E Absorption in Small Premature Infants

Abstract: The absorption of vitamin E, given by orogastric tube, was studied in premature infants who weighed less than 1.5 kg at birth. After the administration of either dl-alpha tocopherol or the acetate form, plasma tocopherol levels increased. In a second blind trial, 28 infants received either 25 units of dl-alpha tocopherol or placebo during the first six weeks of life. Plasma tocopherol levels in all treated infants were sustained in the normal adult range. The vitamin E-deficient state of premature infants can … Show more

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Cited by 37 publications
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“…Only after 28 days of treatment did the concentration significantly increase in the treated group, although the serum vitamin E concentrations did not exceed 3.5 mg/dL. The low levels of vitamin E can be attributed to poor oral absorption due to immaturity of the digestive tract, resulting in poor fat absorption in premature neonates [34] . The low levels found in this study also can be attributable to the preparation of solutions.…”
Section: Discussionmentioning
confidence: 49%
See 1 more Smart Citation
“…Only after 28 days of treatment did the concentration significantly increase in the treated group, although the serum vitamin E concentrations did not exceed 3.5 mg/dL. The low levels of vitamin E can be attributed to poor oral absorption due to immaturity of the digestive tract, resulting in poor fat absorption in premature neonates [34] . The low levels found in this study also can be attributable to the preparation of solutions.…”
Section: Discussionmentioning
confidence: 49%
“…The low levels of vitamin E can be attributed to poor oral absorption due to immaturity of the digestive tract, resulting in poor fat absorption in premature neonates. [34] The low levels found in this study also can be attributable to the preparation of solutions. Previous research reported that vitamin E supplementation increased levels (>3.5 mg/dL) and could possibly reduce the risk of severe ROP but increase the risk of sepsis, [18] our results avoiding potentially dangerous solvents decrease the potential toxicity of commercial vitamin E preparations.…”
Section: Discussionmentioning
confidence: 67%