2019
DOI: 10.1021/acs.macromol.8b02196
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Water/Cosolvent Attraction Induced Phase Separation: A Molecular Picture of Cononsolvency

Abstract: Cononsolvency is a phenomenon for which the solubility of a macromolecule decreases or even vanishes in the mixture of two good solvents. Although it has been widely applied in physicochemical, green chemical and pharmaceutical industry, its origin is still under active debate. Here, by using combined neutron total scattering, deuterium-labelling and all-atom molecular dynamic simulations, we demonstrated that it is the strong water/cosolvent attraction that leads to the cononsolvency. The combined approach pr… Show more

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Cited by 28 publications
(41 citation statements)
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References 48 publications
(125 reference statements)
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“…Keeping in mind that the hydration number characterizes interaction between molecules of water and molecules of an additive, the proportionality between the coefficient K and hydration number n means that the parameter c 12 in eqn (31) (that accounts for this interaction in the Flory-Rehner model) plays the key role in the volume phase transition of TR gels. This conclusion is in accord with the concept of complexation of cosolvent molecules, [43][44][45] according to which hydration of polymer chains requires formation of cage-like structures of water molecules surrounding hydrophobic segments. When water…”
Section: Fitting Of Observationssupporting
confidence: 83%
See 1 more Smart Citation
“…Keeping in mind that the hydration number characterizes interaction between molecules of water and molecules of an additive, the proportionality between the coefficient K and hydration number n means that the parameter c 12 in eqn (31) (that accounts for this interaction in the Flory-Rehner model) plays the key role in the volume phase transition of TR gels. This conclusion is in accord with the concept of complexation of cosolvent molecules, [43][44][45] according to which hydration of polymer chains requires formation of cage-like structures of water molecules surrounding hydrophobic segments. When water…”
Section: Fitting Of Observationssupporting
confidence: 83%
“…As a result, the "naked" segments aggregate into hydrophobic clusters, the polymer chains dehydrate, and the network collapses. [43][44][45] The novelty of our study consists in the following: (i) a model is developed for the mechanical response and equilibrium swelling of TR gels in aqueous solutions of additives. Unlike the conventional approach, we do not introduce phenomenological dependencies of the FH parameters c ij on volume fractions of polymer chains or cosolvent molecules.…”
Section: Introductionmentioning
confidence: 99%
“…Therefore, it is highly desirable to develop new strategies for producing conductive anti‐freezing gels remaining mechanically robust under low temperatures. We propose that this critical demand can be addressed by fabricating gel via the cononsolvency effect, the phenomenon of solubility decrease of a macromolecule in the mixture of two good solvents 27‐30 . This phenomenon has been widely applied in the physicochemical, green chemical, and pharmaceutical industries 27,31 .…”
Section: Introductionmentioning
confidence: 99%
“…We propose that this critical demand can be addressed by fabricating gel via the cononsolvency effect, the phenomenon of solubility decrease of a macromolecule in the mixture of two good solvents 27‐30 . This phenomenon has been widely applied in the physicochemical, green chemical, and pharmaceutical industries 27,31 . Poly(vinyl alcohol) (PVA) can form a hydrogel in a mixture of water and dimethyl sulfoxide (DMSO) via the cononsolvency effect, attributed to the strong interaction between water and DMSO molecules 28,32‐35 .…”
Section: Introductionmentioning
confidence: 99%
“…A cosolvent can influence the solubility of a solute via direct or indirect interaction. In the former case, the cosolvent binds to the solute molecule directly; 25 while in the latter case, it interacts with the solvent (water in this case) to form a new static or dynamic structure, 26 which changes the solubility of the solute. Pure liquid water has a short-range ordered tetrahedral structure, without any long-range order.…”
Section: Resultsmentioning
confidence: 99%