1991
DOI: 10.1016/0140-6736(91)93092-n
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Waterborne outbreak of Escherichia coli 0157

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Cited by 110 publications
(55 citation statements)
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“…Although STEC prevalence in water samples was low, the importance of water as a vehicle of disease transmission cannot be disregarded. Many outbreaks of gastrointestinal diseases have been reported and evidences indicate the importance of water in STEC epidemiology (14,17,25,30,45). Moreover, the etiological agent is not recovered in most gastrointestinal disease outbreaks involving water (41).…”
Section: Resultsmentioning
confidence: 99%
“…Although STEC prevalence in water samples was low, the importance of water as a vehicle of disease transmission cannot be disregarded. Many outbreaks of gastrointestinal diseases have been reported and evidences indicate the importance of water in STEC epidemiology (14,17,25,30,45). Moreover, the etiological agent is not recovered in most gastrointestinal disease outbreaks involving water (41).…”
Section: Resultsmentioning
confidence: 99%
“…and Campylobacter spp. amongst others [40][41][42]. Studies carried out in different regions of Asia, Africa and South America have frequently pointed the unavailability of potable water for various activities at the vending site as a major concern.…”
Section: Watermentioning
confidence: 99%
“…These infections occur in all parts of the world including Middle East countries (Lerman et al, 1992;Adwan et al, 2002). Identified human infections were traced to eating undercooked beef (Chapman et al, 1993;Morgan et al, 1993;Bell et al, 1994), drinking contaminated water (Dev et al, 1991;Swerdlow et al, 1992;Danon-Schaffer, 2001), and, sporadically, to a direct contact with infected animals (Rice et al, 1996;Trevena et al, 1996;Chalmers et al, 1997;Chapman et al, 2000).…”
mentioning
confidence: 99%